Jacques J M Vervoort (Jacques Vervoort)

ORCID

Publication Activity (10 Years)

Years Active: 2017-2023
Publications (10 Years): 7

Top Venues

Journal of proteome research

Chemical research in toxicology

Critical reviews in toxicology

Microbiology spectrum

Wageningen University

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Wageningen University

Netherlands

professor :: Biochemistry

Publications

Sieze Douwenga, Berdien van Olst, Sjef Boeren, Yanzhang Luo, Xin Lai, Bas Teusink, Jacques J M Vervoort, Michiel Kleerebezem, Herwig Bachmann
The hierarchy of sugar catabolization in Lactococcus cremoris . Microbiology spectrum (2023)
Pieter M Dekker, Sjef Boeren, Johannes B van Goudoever, Jacques J M Vervoort, Kasper Arthur Hettinga
Exploring Human Milk Dynamics: Interindividual Variation in Milk Proteome, Peptidome, and Metabolome. Journal of proteome research 21 (4) (2022)
Shuo Yang, Jakob D H Liu, Matthias Diem, Sebastiaan Wesseling, Jacques J M Vervoort, Chris Oostenbrink, Ivonne M C M Rietjens
Molecular Dynamics and In Vitro Quantification of Safrole DNA Adducts Reveal DNA Adduct Persistence Due to Limited DNA Distortion Resulting in Inefficient Repair. Chemical research in toxicology 33 (9) (2020)
Chen Liu, Jacques J M Vervoort, Karsten Beekmann, Marta Baccaro, Lenny Kamelia, Sebas Wesseling, Ivonne M C M Rietjens
Interindividual Differences in Human Intestinal Microbial Conversion of (-)-Epicatechin to Bioactive Phenolic Compounds. Journal of agricultural and food chemistry (2020)
Wei Xu, Ariette van Knegsel, Edoardo Saccenti, Renny van Hoeij, Bas Kemp, Jacques J M Vervoort
Metabolomics of Milk Reflects a Negative Energy Balance in Cows. Journal of proteome research 19 (8) (2020)
Gerhard Prinsloo, Francois Steffens, Jacques J M Vervoort, Ivonne M C M Rietjens
Risk assessment of herbal supplements containing ingredients that are genotoxic and carcinogenic. Critical reviews in toxicology 49 (7) (2019)
Abdalmajeed M Alajlouni, Amer J Al-Malahmeh, Sebastiaan Wesseling, Marina Kalli, Jacques J M Vervoort, Ivonne M C M Rietjens
Risk assessment of combined exposure to alkenylbenzenes through consumption of plant food supplements containing parsley and dill. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment 34 (12) (2017)

Jacques J M Vervoort.css-eqlu8i{font-size:small;padding-left:4px;} (Jacques Vervoort)

Publication Activity (10 Years)

Top Topics

Top Venues

Jacques J M Vervoort (Jacques Vervoort)