Herwig Bachmann

Digital author ID Loop profile Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 12

Top Topics

Cell Cycle Arrest

Gas Chromatography Mass Spectrometry

Saccharomyces Cerevisiae

Top Venues

NPJ science of food

Microbiology spectrum

The ISME journal

Scientific reports

This page only lists publications with an associated author ORCID identifier.

Publications

Avis Dwi Wahyu Nugroho, Saskia van Schalkwijk, Sabri Cebeci, Simon Jacobs, Wilma Wesselink, Guido Staring, Soenita Goerdayal, Andrei Prodan, Ann Stijnman, Emma Teuling, Kerensa Broersen, Herwig Bachmann
Biopurification using non-growing microorganisms to improve plant protein ingredients. NPJ science of food 8 (1) (2024)
Avis Dwi Wahyu Nugroho, Saskia van Schalkwijk, Sabri Cebeci, Simon Jacobs, Wilma Wesselink, Guido Staring, Soenita Goerdayal, Andrei Prodan, Ann Stijnman, Emma Teuling, Kerensa Broersen, Herwig Bachmann
Biopurification using non-growing microorganisms to improve plant protein ingredients. NPJ science of food 8 (1) (2024)
Avis Dwi Wahyu Nugroho, Saskia van Schalkwijk, Sabri Cebeci, Simon Jacobs, Wilma Wesselink, Guido Staring, Soenita Goerdayal, Andrei Prodan, Ann Stijnman, Emma Teuling, Kerensa Broersen, Herwig Bachmann
Biopurification using non-growing microorganisms to improve plant protein ingredients. NPJ science of food 8 (1) (2024)
Sieze Douwenga, Berdien van Olst, Sjef Boeren, Yanzhang Luo, Xin Lai, Bas Teusink, Jacques J M Vervoort, Michiel Kleerebezem, Herwig Bachmann
The hierarchy of sugar catabolization in Lactococcus cremoris . Microbiology spectrum (2023)
Avis Dwi Wahyu Nugroho, Berdien van Olst, Stephanie Agnes Bachtiar, Sjef Boeren, Michiel Kleerebezem, Herwig Bachmann
Manganese Modulates Metabolic Activity and Redox Homeostasis in Translationally Blocked Lactococcus cremoris , Impacting Metabolic Persistence, Cell Culturability, and Flavor Formation. Microbiology spectrum 10 (3) (2022)
Rinke J van Tatenhove-Pel, Daan Hugo de Groot, Anjani S Bisseswar, Bas Teusink, Herwig Bachmann
Population dynamics of microbial cross-feeding are determined by co-localization probabilities and cooperation-independent cheater growth. The ISME journal 15 (10) (2021)
Yu Chen, Eunice van Pelt-KleinJan, Berdien van Olst, Sieze Douwenga, Sjef Boeren, Herwig Bachmann, Douwe Molenaar, Jens B Nielsen, Bas Teusink
Proteome constraints reveal targets for improving microbial fitness in nutrient-rich environments. Molecular systems biology 17 (4) (2021)
Yue Liu, Svetlana Alexeeva, Herwig Bachmann, Jesús Adrián Guerra Martínez, Nataliya Yeremenko, Tjakko Abee, Eddy J Smid
Chronic release of tailless phage particles from Lactococcus lactis. Applied and environmental microbiology (2021)
Rinke J van Tatenhove-Pel, Tomaž Rijavec, Aleš Lapanje, Iris van Swam, Emile Zwering, Jhonatan A Hernandez-Valdes, Oscar Paul Kuipers, Cristian Picioreanu, Bas Teusink, Herwig Bachmann
Microbial competition reduces metabolic interaction distances to the low µm-range. The ISME journal 15 (3) (2020)
Rinke J van Tatenhove-Pel, Emile Zwering, Ana Solopova, Oscar P Kuipers, Herwig Bachmann
Ampicillin-treated Lactococcus lactis MG1363 populations contain persisters as well as viable but non-culturable cells. Scientific reports 9 (1) (2019)
Mariya Tarazanova, Thom Huppertz, Marjo Starrenburg, Tilman Todt, Sacha van Hijum, Jan Kok, Herwig Bachmann
Transcriptional response of Lactococcus lactis during bacterial emulsification. PloS one 14 (7) (2019)
Mariya Tarazanova, Thom Huppertz, Jan Kok, Herwig Bachmann
Altering textural properties of fermented milk by using surface-engineered Lactococcus lactis. Microbial biotechnology 11 (4) (2018)