Jianchu Chen

Publication Activity (10 Years)

Years Active: 2018-2021
Publications (10 Years): 6

Top Topics

Drosophila Melanogaster

Top Venues

Food science & nutrition

Journal of food biochemistry

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Yang Yue, Mengting Wang, Zhangping Feng, Yanyun Zhu, Jianchu Chen
Antiaging effects of rice protein hydrolysates on Drosophila melanogaster. Journal of food biochemistry 45 (4) (2021)
Yanyun Zhu, Hongji Chen, Leyan Lou, Yixin Chen, Xingqian Ye, Jianchu Chen
Copigmentation effect of three phenolic acids on color and thermal stability of Chinese bayberry anthocyanins. Food science & nutrition 8 (7) (2020)
Yujing Sun, Feiyan Lv, Jinhu Tian, Xing Qian Ye, Jianchu Chen, Peilong Sun
Domestic cooking methods affect nutrient, phytochemicals, and flavor content in mushroom soup. Food science & nutrition 7 (6) (2019)
Jinhu Tian, Yanping Cao, Shiguo Chen, Zhongxiang Fang, Jianchu Chen, Donghong Liu, Xingqian Ye
Juices processing characteristics of Chinese bayberry from different cultivars. Food science & nutrition 7 (2) (2019)
Qing Shen, Mengting Wang, Jinhu Tian, Lyulin Hu, Sijie Ren, Jianchu Chen, Xingqian Ye, Donghong Liu
Effects of Chinese pickled and dried mustard on nutritional quality, sensory quality, and shelf life of steamed pork belly. Food science & nutrition 6 (4) (2018)
Jianchu Chen, Sijie Ren, Qing Shen, Xingqian Ye, Jianchu Chen, Jiangang Ling
Protein oxidation and proteolysis during roasting and in vitro digestion of fish (Acipenser gueldenstaedtii). Journal of the science of food and agriculture 98 (14) (2018)