Juan Manuel Cevallos-Cevallos (Juan M Cevallos-Cevallos, Juan Cevallos-Cevallos)

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 10

Top Topics

Saccharomyces Cerevisiae

Gas Chromatography

Top Venues

Applications in plant sciences

Foods (Basel, Switzerland)

Plants (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Ivan Chóez-Guaranda, María Maridueña-Zavala, Adela Quevedo, María Quijano-Avilés, Patricia Manzano, Juan Manuel Cevallos-Cevallos
Changes in GC-MS metabolite profile, antioxidant capacity and anthocyanins content during fermentation of fine-flavor cacao beans from Ecuador. PloS one 19 (3) (2024)
Ivan Chóez-Guaranda, María Maridueña-Zavala, Adela Quevedo, María Quijano-Avilés, Patricia Manzano, Juan Manuel Cevallos-Cevallos
Changes in GC-MS metabolite profile, antioxidant capacity and anthocyanins content during fermentation of fine-flavor cacao beans from Ecuador. PloS one 19 (3) (2024)
Ivan Chóez-Guaranda, María Maridueña-Zavala, Adela Quevedo, María Quijano-Avilés, Patricia Manzano, Juan Manuel Cevallos-Cevallos
Changes in GC-MS metabolite profile, antioxidant capacity and anthocyanins content during fermentation of fine-flavor cacao beans from Ecuador. PloS one 19 (3) (2024)
Luis Santiago Guerra, Juan Manuel Cevallos-Cevallos, Stefan Weckx, Jenny Ruales
Traditional Fermented Foods from Ecuador: A Review with a Focus on Microbial Diversity. Foods (Basel, Switzerland) 11 (13) (2022)
Joel Tigrero-Vaca, María Gabriela Maridueña-Zavala, Hui-Ling Liao, Mónica Prado-Lince, Cynthia Sulay Zambrano-Vera, Bertha Monserrate-Maggi, Juan Manuel Cevallos-Cevallos
Microbial Diversity and Contribution to the Formation of Volatile Compounds during Fine-Flavor Cacao Bean Fermentation. Foods (Basel, Switzerland) 11 (7) (2022)
Jorge Ugarte Fajardo, María Gabriela Maridueña-Zavala, Juan Manuel Cevallos-Cevallos, Daniel Ochoa Donoso
Effective Methods Based on Distinct Learning Principles for the Analysis of Hyperspectral Images to Detect Black Sigatoka Disease. Plants (Basel, Switzerland) 11 (19) (2022)
Susana A Llivisaca-Contreras, Jaime Naranjo-Morán, Andrea Pino-Acosta, Luc Pieters, Wim Vanden Berghe, Patricia Manzano, Jeffrey Vargas-Pérez, Fabian León-Tamariz, Juan Manuel Cevallos-Cevallos
Plants and Natural Products with Activity against Various Types of Coronaviruses: A Review with Focus on SARS-CoV-2. Molecules (Basel, Switzerland) 26 (13) (2021)
Jorge Ugarte Fajardo, Oswaldo Bayona Andrade, Ronald Criollo Bonilla, Juan Manuel Cevallos-Cevallos, María Gabriela Maridueña-Zavala, Daniel Ochoa Donoso, Jose Luis Vicente-Villardon
Early detection of black Sigatoka in banana leaves using hyperspectral images. Applications in plant sciences 8 (8) (2020)
Susana Llivisaca, Patricia Manzano, Jenny Ruales, José Flores, Joffre Mendoza, Esther Peralta, Juan Manuel Cevallos-Cevallos
Chemical, antimicrobial, and molecular characterization of mortiño (Vaccinium floribundum Kunth) fruits and leaves. Food science & nutrition 6 (4) (2018)
Juan Manuel Cevallos-Cevallos, Cristina Jines, María G Maridueña-Zavala, María J Molina-Miranda, Daniel E Ochoa, José A Flores-Cedeno
GC-MS metabolite profiling for specific detection of dwarf somaclonal variation in banana plants. Applications in plant sciences 6 (11) (2018)