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Jung Hoon Lee
(Jung-Hoon Lee)
ORCID
Publication Activity (10 Years)
Years Active: 2021-2022
Publications (10 Years): 3
Top Topics
Convolutional Neural Network
Molecularly Imprinted
Liquid Chromatography Tandem Mass Spectrometry
Life Cycle
Top Venues
Food science of animal resources
Journal of food science
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This page only lists publications with an associated author ORCID identifier.
Publications
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Dong-Hyun Kim
,
Dong-Min Shin
,
Jung Hoon Lee
,
Yea-Ji Kim
,
Sung-Gu Han
Effect of Different Brine Injection Levels on the Drying Characteristics and Physicochemical Properties of Beef Jerky.
Food science of animal resources
42 (1) (2022)
Dong-Hyun Kim
,
Yea-Ji Kim
,
Dong-Min Shin
,
Jung Hoon Lee
,
Sung-Gu Han
Drying Characteristics and Physicochemical Properties of Semi-Dried Restructured Sausage Depend on Initial Moisture Content.
Food science of animal resources
42 (3) (2022)
Jung-Min Park
,
Jung Hoon Lee
,
Jong-Ho Koh
,
Jin Man Kim
Pretreatment methods for analyzing steviol glycosides in diverse food samples.
Journal of food science
86 (7) (2021)