Junjie Yi

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 6

Top Topics

Induced Apoptosis

Top Venues

Food & function

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Jiang Zhu, Yuwei Sun, Shiyao Zhang, Hong Li, Zhijia Liu, Xuebo Liu, Junjie Yi
Unraveling the Genetic Adaptations in Cell Surface Composition and Transporters of Lactiplantibacillus plantarum for Enhanced Acid Tolerance. Journal of agricultural and food chemistry (2024)
Jiang Zhu, Yuwei Sun, Shiyao Zhang, Hong Li, Zhijia Liu, Xuebo Liu, Junjie Yi
Unraveling the Genetic Adaptations in Cell Surface Composition and Transporters of Lactiplantibacillus plantarum for Enhanced Acid Tolerance. Journal of agricultural and food chemistry 72 (10) (2024)
Jiang Zhu, Yuwei Sun, Shiyao Zhang, Hong Li, Zhijia Liu, Xuebo Liu, Junjie Yi
Unraveling the Genetic Adaptations in Cell Surface Composition and Transporters of Lactiplantibacillus plantarum for Enhanced Acid Tolerance. Journal of agricultural and food chemistry 72 (10) (2024)
Qian Ma, Yanmei Chen, Xue Zhang, Shengbao Cai, Yilin Sun, Nan Ma, Junjie Yi
Crateva unilocularis Buch. shoots attenuate D-galactose-induced brain injury and cognitive disorders of mice through the PI3K/Akt/Nrf2 pathway. Food & function 13 (6) (2022)
Yilin Sun, Nan Ma, Junjie Yi, Linyan Zhou, Shengbao Cai
Gastroprotective effect and mechanisms of Chinese sumac fruits (Rhus chinensis Mill.) on ethanol-induced gastric ulcers in mice. Food & function (2021)
Yi Zhang, Ou Wang, Nan Ma, Junjie Yi, Hongying Mi, Shengbao Cai
The preventive effect and underlying mechanism of Rhus chinensis Mill. fruits on dextran sulphate sodium-induced ulcerative colitis in mice. Food & function 12 (20) (2021)