Karolina Jachimowicz-Rogowska (Karolina Jachimowicz)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 20

Top Topics

Endometrial Cancer

Ischemia Reperfusion Injury

Top Venues

Animals : an open access journal from MDPI

International journal of molecular sciences

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Ewa Baranowska-Wójcik, Anna Winiarska-Mieczan, Piotr Olcha, Małgorzata Kwiecień, Karolina Jachimowicz-Rogowska, Łukasz Nowakowski, Andrzej Miturski, Krzysztof Gałczyński
Polyphenols Influence the Development of Endometrial Cancer by Modulating the Gut Microbiota. Nutrients 16 (5) (2024)
Anna Winiarska-Mieczan, Małgorzata Kwiecień, Cezary Purwin, Karolina Jachimowicz-Rogowska, Marta Borsuk, Paulina Pogorzelska-Przybyłek, Bożena Kiczorowska
Fatty Acid Profile and Dietary Value of Thigh Meat of Broiler Chickens Receiving Mineral or Organic Forms of Zn. Animals : an open access journal from MDPI 14 (8) (2024)
Ewa Baranowska-Wójcik, Anna Winiarska-Mieczan, Piotr Olcha, Małgorzata Kwiecień, Karolina Jachimowicz-Rogowska, Łukasz Nowakowski, Andrzej Miturski, Krzysztof Gałczyński
Polyphenols Influence the Development of Endometrial Cancer by Modulating the Gut Microbiota. Nutrients 16 (5) (2024)
Anna Winiarska-Mieczan, Małgorzata Kwiecień, Cezary Purwin, Karolina Jachimowicz-Rogowska, Marta Borsuk, Paulina Pogorzelska-Przybyłek, Bożena Kiczorowska
Fatty Acid Profile and Dietary Value of Thigh Meat of Broiler Chickens Receiving Mineral or Organic Forms of Zn. Animals : an open access journal from MDPI 14 (8) (2024)
Ewa Baranowska-Wójcik, Anna Winiarska-Mieczan, Piotr Olcha, Małgorzata Kwiecień, Karolina Jachimowicz-Rogowska, Łukasz Nowakowski, Andrzej Miturski, Krzysztof Gałczyński
Polyphenols Influence the Development of Endometrial Cancer by Modulating the Gut Microbiota. Nutrients 16 (5) (2024)
Anna Winiarska-Mieczan, Karolina Jachimowicz-Rogowska, Małgorzata Kwiecień, Marta Borsuk, Agnieszka Tomczyk-Warunek, Ewa Stamirowska-Krzaczek, Cezary Purwin, Małgorzata Stryjecka, Marzena Tomaszewska
Regular Consumption of Green Tea as an Element of Diet Therapy in Drug-Induced Liver Injury (DILI). Nutrients 16 (17) (2024)
Małgorzata Kwiecień, Karolina Jachimowicz-Rogowska, Wanda Krupa, Anna Winiarska-Mieczan, Magdalena Krauze
Effects of Dietary Supplementation of L-Carnitine and Mannan-Oligosaccharides on Growth Performance, Selected Carcass Traits, Content of Basic and Mineral Components in Liver and Muscle Tissues, and Bone Quality in Turkeys. Animals : an open access journal from MDPI 13 (4) (2023)
Małgorzata Kwiecień, Karolina Jachimowicz-Rogowska, Wanda Krupa, Anna Winiarska-Mieczan, Magdalena Krauze
Effects of Dietary Supplementation of L-Carnitine and Mannan-Oligosaccharides on Growth Performance, Selected Carcass Traits, Content of Basic and Mineral Components in Liver and Muscle Tissues, and Bone Quality in Turkeys. Animals : an open access journal from MDPI 13 (4) (2023)
Anna Winiarska-Mieczan, Małgorzata Kwiecień, Karolina Jachimowicz-Rogowska, Janine Donaldson, Ewa Tomaszewska, Ewa Baranowska-Wójcik
Anti-Inflammatory, Antioxidant, and Neuroprotective Effects of Polyphenols-Polyphenols as an Element of Diet Therapy in Depressive Disorders. International journal of molecular sciences 24 (3) (2023)
Małgorzata Kwiecień, Karolina Jachimowicz-Rogowska, Wanda Krupa, Anna Winiarska-Mieczan, Magdalena Krauze
Effects of Dietary Supplementation of L-Carnitine and Mannan-Oligosaccharides on Growth Performance, Selected Carcass Traits, Content of Basic and Mineral Components in Liver and Muscle Tissues, and Bone Quality in Turkeys. Animals : an open access journal from MDPI 13 (4) (2023)
Anna Winiarska-Mieczan, Małgorzata Kwiecień, Karolina Jachimowicz-Rogowska, Janine Donaldson, Ewa Tomaszewska, Ewa Baranowska-Wójcik
Anti-Inflammatory, Antioxidant, and Neuroprotective Effects of Polyphenols-Polyphenols as an Element of Diet Therapy in Depressive Disorders. International journal of molecular sciences 24 (3) (2023)
Anna Winiarska-Mieczan, Małgorzata Kwiecień, Karolina Jachimowicz-Rogowska, Janine Donaldson, Ewa Tomaszewska, Ewa Baranowska-Wójcik
Anti-Inflammatory, Antioxidant, and Neuroprotective Effects of Polyphenols-Polyphenols as an Element of Diet Therapy in Depressive Disorders. International journal of molecular sciences 24 (3) (2023)
Karolina Jachimowicz-Rogowska, Anna Winiarska-Mieczan
Initiatives to Reduce the Content of Sodium in Food Products and Meals and Improve the Population's Health. Nutrients 15 (10) (2023)
Karolina Jachimowicz-Rogowska, Jadwiga Topczewska, Wanda Krupa, Marcin Bajcar, Małgorzata Kwiecień, Anna Winiarska-Mieczan
Seasonal Changes in Trace-Element Content in the Coat of Hucul Horses. Animals : an open access journal from MDPI 12 (20) (2022)
Karolina Jachimowicz-Rogowska, Anna Winiarska-Mieczan, Ewa Tomaszewska
The Impact of Herbal Additives for Poultry Feed on the Fatty Acid Profile of Meat. Animals : an open access journal from MDPI 12 (9) (2022)
Anna Winiarska-Mieczan, Ewa Tomaszewska, Janine Donaldson, Karolina Jachimowicz-Rogowska
The Role of Nutritional Factors in the Modulation of the Composition of the Gut Microbiota in People with Autoimmune Diabetes. Nutrients 14 (12) (2022)
Anna Winiarska-Mieczan, Małgorzata Kwiecień, Maciej Bąkowski, Robert Krusiński, Karolina Jachimowicz-Rogowska, Marta Demkowska-Kutrzepa, Bożena Kiczorowska, Wanda Krupa
Tannic Acid and Tea Prevents the Accumulation of Lead and Cadmium in the Lungs, Heart and Brain of Adolescent Male Wistar Rats-Possible Therapeutic Option. Animals : an open access journal from MDPI 12 (20) (2022)
Anna Winiarska-Mieczan, Karolina Jachimowicz-Rogowska, Małgorzata Kwiecień, Svitlana Kislova, Ewa Baranowska-Wójcik, Zvenyslava Zasadna, Dmytro Yanovych, Edyta Kowalczuk-Vasilev
The Impact of Zn, Cu and Fe Chelates on the Fatty-Acid Profile and Dietary Value of Broiler-Chicken Thigh Meat. Animals : an open access journal from MDPI 11 (11) (2021)
Anna Winiarska-Mieczan, Ewa Tomaszewska, Karolina Jachimowicz-Rogowska
Antioxidant, Anti-Inflammatory, and Immunomodulatory Properties of Tea-The Positive Impact of Tea Consumption on Patients with Autoimmune Diabetes. Nutrients 13 (11) (2021)
Karolina Jachimowicz-Rogowska, Anna Winiarska-Mieczan, Ewa Baranowska-Wójcik, Maciej Bąkowski
Pasta as a Source of Minerals in the Diets of Poles; Effect of Culinary Processing of Pasta on the Content of Minerals. Foods (Basel, Switzerland) 10 (9) (2021)