Kati Väkeväinen

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 3

Top Topics

Induced Pluripotent Stem Cells

Gas Chromatography Mass Spectrometry

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Moona Partanen, Kaisu Honkapää, Jaakko Hiidenhovi, Tanja Kakko, Sari Mäkinen, Sanni Kivinen, Ella Aitta, Kati Väkeväinen, Heikki Aisala
Comparison of Commercial Fish Proteins' Chemical and Sensory Properties for Human Consumption. Foods (Basel, Switzerland) 12 (5) (2023)
Moona Partanen, Kaisu Honkapää, Jaakko Hiidenhovi, Tanja Kakko, Sari Mäkinen, Sanni Kivinen, Ella Aitta, Kati Väkeväinen, Heikki Aisala
Comparison of Commercial Fish Proteins' Chemical and Sensory Properties for Human Consumption. Foods (Basel, Switzerland) 12 (5) (2023)
Kati Riekkinen, Kati Väkeväinen, Jenni Korhonen
The Effect of Substrate on the Nutrient Content and Fatty Acid Composition of Edible Insects. Insects 13 (7) (2022)