Lourenço Pinto de Rezende

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 2

Top Topics

Listeria Monocytogenes

Silver Nanoparticles

Health Insurance

Risk Assessment

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Lourenço Pinto de Rezende, Joana Bastos Barbosa, Ana Maria Pereira Gomes, Ana Machado Silva, Daniela Fonseca Correia, Paula Teixeira
Inhibition of Several Bacterial Species Isolated from Squid and Shrimp Skewers by Different Natural Edible Compounds. Foods (Basel, Switzerland) 11 (5) (2022)
Lourenço Pinto de Rezende, Joana Bastos Barbosa, Paula Teixeira
Analysis of Alternative Shelf Life-Extending Protocols and Their Effect on the Preservation of Seafood Products. Foods (Basel, Switzerland) 11 (8) (2022)