Ma de la Paz Salgado-Cruz

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 1

Top Topics

Tissue Engineering

Anti Inflammatory

Top Venues

Journal of food biochemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Yazmín Hernández-García, Guiomar Melgar-Lalanne, Darío Iker Téllez-Medina, Eliel Ruiz-May, Ma de la Paz Salgado-Cruz, Amaury Andrade-Velásquez, Lidia Dorantes-Álvarez, Diana López-Hernández, Mirna Patricia Santiago Gómez
Scavenging peptides, antioxidant activity, and hypoglycemic activity of a germinated amaranth (Amaranthus hypochondriacus L.) beverage fermented by Lactiplantibacillus plantarum. Journal of food biochemistry 46 (7) (2022)