Magdalena Januszek

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2020
Publications (10 Years): 4

Top Topics

Gas Chromatography Mass Spectrometry

Gas Chromatography

Saccharomyces Cerevisiae

Top Venues

Molecules (Basel, Switzerland)

University of Agriculture in Krakow

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Agriculture in Krakow

Poland

Ph.D. :: Fermentation Technology and Microbiology

Publications

Magdalena Januszek, Paweł Satora, Łukasz Wajda, Tomasz Tarko
Saccharomyces bayanus Enhances Volatile Profile of Apple Brandies. Molecules (Basel, Switzerland) 25 (14) (2020)
Magdalena Januszek, Paweł Satora, Tomasz Tarko
Oenological Characteristics of Fermented Apple Musts and Volatile Profile of Brandies Obtained from Different Apple Cultivars. Biomolecules 10 (6) (2020)
Tomasz Tarko, Magdalena Januszek, Aneta Pater, Paweł Sroka, Aleksandra Duda-Chodak
The Quality of Ciders Depends on the Must Supplementation with Mineral Salts. Molecules (Basel, Switzerland) 25 (16) (2020)
Tomasz Tarko, Aleksandra Duda-Chodak, Paweł Sroka, Magdalena Januszek
Effect of Musts Oxygenation at Various Stages of Cider Production on Oenological Parameters, Antioxidant Activity, and Profile of Volatile Cider Compounds. Biomolecules 10 (6) (2020)