Manuela Caracciolo

Publication Activity (10 Years)

Years Active: 2022-2022
Publications (10 Years): 1

Top Topics

Magnetic Resonance

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Angelo Maria Giuffrè, Manuela Caracciolo, Marco Capocasale, Clotilde Zappia, Marco Poiana
Effects of Shortening Replacement with Extra Virgin Olive Oil on the Physical-Chemical-Sensory Properties of Italian Cantuccini Biscuits. Foods (Basel, Switzerland) 11 (3) (2022)