Margarita Brugarolas

ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2020-2021
Publications (10 Years): 2

Top Topics

Coronavirus Disease

Protein Protein

Top Venues

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Ilona Faber, Katharina Henn, Margarita Brugarolas, Federico Jose Armando Perez-Cueto
Relevant characteristics of food products based on alternative proteins according to European consumers. Journal of the science of food and agriculture (2021)
Margarita Brugarolas, Laura Martínez-Carrasco, Adrián Rabadán, Rodolfo Bernabéu
Innovation Strategies of the Spanish Agri-Food Sector in Response to the Black Swan COVID-19 Pandemic. Foods (Basel, Switzerland) 9 (12) (2020)