Maria João Santos

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 6

Top Topics

Pluripotent Stem Cells

Health Information

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Catarina Marques, Lia-Tânia Dinis, Maria João Santos, João Mota, Alice Vilela
Beyond the Bottle: Exploring Health-Promoting Compounds in Wine and Wine-Related Products-Extraction, Detection, Quantification, Aroma Properties, and Terroir Effects. Foods (Basel, Switzerland) 12 (23) (2023)
Maria João Santos, Elisete Correia, Alice Vilela
Exploring the Impact of α-Amylase Enzyme Activity and pH on Flavor Perception of Alcoholic Drinks. Foods (Basel, Switzerland) 12 (5) (2023)
Maria João Santos, Elisete Correia, Alice Vilela
Exploring the Impact of α-Amylase Enzyme Activity and pH on Flavor Perception of Alcoholic Drinks. Foods (Basel, Switzerland) 12 (5) (2023)
Catarina Marques, Lia-Tânia Dinis, Maria João Santos, João Mota, Alice Vilela
Beyond the Bottle: Exploring Health-Promoting Compounds in Wine and Wine-Related Products-Extraction, Detection, Quantification, Aroma Properties, and Terroir Effects. Foods (Basel, Switzerland) 12 (23) (2023)
Maria João Santos, Teresa Pinto, Alice Vilela
Sweet Chestnut ( Castanea sativa Mill.) Nutritional and Phenolic Composition Interactions with Chestnut Flavor Physiology. Foods (Basel, Switzerland) 11 (24) (2022)
Maria João Santos, Teresa Pinto, Alice Vilela
Sweet Chestnut ( Castanea sativa Mill.) Nutritional and Phenolic Composition Interactions with Chestnut Flavor Physiology. Foods (Basel, Switzerland) 11 (24) (2022)