Marius Lasinskas

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 15

Top Topics

Saccharomyces Cerevisiae

Top Venues

Plants (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Marius Lasinskas, Elvyra Jarienė, Jurgita Kulaitienė, Nijolė Vaitkevičienė, Ewelina Hallmann, Valdas Paulauskas
Flavonoids, Phenolic Acids, and Tannin Quantities and Their Antioxidant Activity in Fermented Fireweed Leaves Grown in Different Systems. Plants (Basel, Switzerland) 13 (14) (2024)
Marius Lasinskas, Elvyra Jarienė, Jurgita Kulaitienė, Nijolė Vaitkevičienė, Ewelina Hallmann, Valdas Paulauskas
Flavonoids, Phenolic Acids, and Tannin Quantities and Their Antioxidant Activity in Fermented Fireweed Leaves Grown in Different Systems. Plants (Basel, Switzerland) 13 (14) (2024)
Marius Lasinskas, Elvyra Jarienė, Jurgita Kulaitienė, Nijolė Vaitkevičienė, Ewelina Hallmann, Valdas Paulauskas
Flavonoids, Phenolic Acids, and Tannin Quantities and Their Antioxidant Activity in Fermented Fireweed Leaves Grown in Different Systems. Plants (Basel, Switzerland) 13 (14) (2024)
Marius Lasinskas, Elvyra Jarienė, Nijolė Vaitkevičienė, Jurgita Kulaitienė, Aida Adamaviciene, Ewelina Hallmann
The Impact of Solid-Phase Fermentation on Flavonoids, Phenolic Acids, Tannins and Antioxidant Activity in Chamerion angustifolium (L.) Holub (Fireweed) Leaves. Plants (Basel, Switzerland) 12 (2) (2023)
Marius Lasinskas, Elvyra Jarienė, Nijolė Vaitkevičienė, Jurgita Kulaitienė, Aida Adamaviciene, Ewelina Hallmann
The Impact of Solid-Phase Fermentation on Flavonoids, Phenolic Acids, Tannins and Antioxidant Activity in Chamerion angustifolium (L.) Holub (Fireweed) Leaves. Plants (Basel, Switzerland) 12 (2) (2023)
Marius Lasinskas, Elvyra Jarienė, Jurgita Kulaitienė, Nijolė Vaitkevičienė, Erika Jakiene, Dominika Skiba, Ewelina Hallmann
Studies of the Variability of Biologically Active Compounds and Antioxidant Activity in Organically, Biodynamically, and Naturally Grown and Fermented Fireweed ( Chamerion angustifolium (L.) Holub) Leaves. Plants (Basel, Switzerland) 12 (12) (2023)
Marius Lasinskas, Elvyra Jarienė, Nijolė Vaitkevičienė, Jurgita Kulaitienė, Aida Adamaviciene, Ewelina Hallmann
The Impact of Solid-Phase Fermentation on Flavonoids, Phenolic Acids, Tannins and Antioxidant Activity in Chamerion angustifolium (L.) Holub (Fireweed) Leaves. Plants (Basel, Switzerland) 12 (2) (2023)
Marius Lasinskas, Elvyra Jarienė, Jurgita Kulaitienė, Nijolė Vaitkevičienė, Erika Jakiene, Dominika Skiba, Ewelina Hallmann
Studies of the Variability of Biologically Active Compounds and Antioxidant Activity in Organically, Biodynamically, and Naturally Grown and Fermented Fireweed ( Chamerion angustifolium (L.) Holub) Leaves. Plants (Basel, Switzerland) 12 (12) (2023)
Marius Lasinskas, Elvyra Jarienė, Nijolė Vaitkevičienė, Jurgita Kulaitienė, Aida Adamaviciene, Ewelina Hallmann
The Impact of Solid-Phase Fermentation on Flavonoids, Phenolic Acids, Tannins and Antioxidant Activity in Chamerion angustifolium (L.) Holub (Fireweed) Leaves. Plants (Basel, Switzerland) 12 (2) (2023)
Marius Lasinskas, Elvyra Jarienė, Nijolė Vaitkevičienė, Jurgita Kulaitienė, Aida Adamaviciene, Ewelina Hallmann
The Impact of Solid-Phase Fermentation on Flavonoids, Phenolic Acids, Tannins and Antioxidant Activity in Chamerion angustifolium (L.) Holub (Fireweed) Leaves. Plants (Basel, Switzerland) 12 (2) (2023)
Nijolė Vaitkevičienė, Elvyra Jarienė, Jurgita Kulaitiene, Marius Lasinskas, Aušra Blinstrubienė, Ewelina Hallmann
Effect of Solid-State Fermentation on Vitamin C, Photosynthetic Pigments and Sugars in Willow Herb ( Chamerion angustifolium (L.) Holub) Leaves. Plants (Basel, Switzerland) 11 (23) (2022)
Nijolė Vaitkevičienė, Elvyra Jarienė, Jurgita Kulaitiene, Marius Lasinskas, Aušra Blinstrubienė, Ewelina Hallmann
Effect of Solid-State Fermentation on Vitamin C, Photosynthetic Pigments and Sugars in Willow Herb ( Chamerion angustifolium (L.) Holub) Leaves. Plants (Basel, Switzerland) 11 (23) (2022)
Alicja Ponder, Katarzyna Najman, Mateusz Aninowski, Joanna Leszczyńska, Agnieszka Głowacka, Agnieszka Monika Bielarska, Marius Lasinskas, Ewelina Hallmann
Polyphenols Content, Antioxidant Properties and Allergenic Potency of Organic and Conventional Blue Honeysuckle Berries. Molecules (Basel, Switzerland) 27 (18) (2022)
Nijolė Vaitkevičienė, Elvyra Jarienė, Jurgita Kulaitiene, Marius Lasinskas, Aušra Blinstrubienė, Ewelina Hallmann
Effect of Solid-State Fermentation on Vitamin C, Photosynthetic Pigments and Sugars in Willow Herb ( Chamerion angustifolium (L.) Holub) Leaves. Plants (Basel, Switzerland) 11 (23) (2022)
Elvyra Jarienė, Marius Lasinskas, Honorata Danilcenko, Nijolė Vaitkevičienė, Alvyra Slepetiene, Katarzyna Najman, Ewelina Hallmann
Polyphenols, Antioxidant Activity and Volatile Compounds in Fermented Leaves of Medicinal Plant Rosebay Willowherb (Chamerion angustifolium (L.) Holub). Plants (Basel, Switzerland) 9 (12) (2020)