Martin Gotteland (Martin Gotelland, Martín Gotteland)

ResearcherID ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 13

Top Topics

Ulcerative Colitis

Top Venues

Antioxidants (Basel, Switzerland)

Foods (Basel, Switzerland)

International journal of molecular sciences

This page only lists publications with an associated author ORCID identifier.

Publications

Daniela Andrade, Francisca Maldonado-Bravo, Amador Alburquerque, Camilo Pérez, Alexander Gamboa, Nelson Caro, Mario Díaz-Dosque, Martin Gotteland, Lilian Abugoch, Cristian Tapia
Nanoencapsulation of Maqui ( Aristotelia chilensis ) Extract in Chitosan-Tripolyphosphate and Chenopodin-Based Systems. Antioxidants (Basel, Switzerland) 13 (3) (2024)
Alejandra Zazueta, Lucia Valenzuela-Pérez, Nicolás Ortiz-López, Araceli Pinto-León, Verónica Torres, Danette Guiñez, Nicolás Aliaga, Pablo Merino, Alexandra Sandoval, Natalia Covarrubias, Edith Pérez de Arce, Máximo Cattaneo, Alvaro Urzúa, Juan Pablo Roblero, Jaime Poniachik, Martin Gotteland, Fabien Magne, Caroll Jenny Beltrán
Alteration of Gut Microbiota Composition in the Progression of Liver Damage in Patients with Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD). International journal of molecular sciences 25 (8) (2024)
Arturo Intiquilla, Migdalia Arazo, Alexander Gamboa, Nelson Caro, Martin Gotteland, Alan Palomino-Calderón, Lilian Abugoch, Cristian Tapia
Nanoemulsions Based on Soluble Chenopodin/Alginate Complex for Colonic Delivery of Quercetin. Antioxidants (Basel, Switzerland) 13 (6) (2024)
Daniela Andrade, Francisca Maldonado-Bravo, Amador Alburquerque, Camilo Pérez, Alexander Gamboa, Nelson Caro, Mario Díaz-Dosque, Martin Gotteland, Lilian Abugoch, Cristian Tapia
Nanoencapsulation of Maqui ( Aristotelia chilensis ) Extract in Chitosan-Tripolyphosphate and Chenopodin-Based Systems. Antioxidants (Basel, Switzerland) 13 (3) (2024)
Alejandra Zazueta, Lucia Valenzuela-Pérez, Nicolás Ortiz-López, Araceli Pinto-León, Verónica Torres, Danette Guiñez, Nicolás Aliaga, Pablo Merino, Alexandra Sandoval, Natalia Covarrubias, Edith Pérez de Arce, Máximo Cattaneo, Alvaro Urzúa, Juan Pablo Roblero, Jaime Poniachik, Martin Gotteland, Fabien Magne, Caroll Jenny Beltrán
Alteration of Gut Microbiota Composition in the Progression of Liver Damage in Patients with Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD). International journal of molecular sciences 25 (8) (2024)
Arturo Intiquilla, Migdalia Arazo, Alexander Gamboa, Nelson Caro, Martin Gotteland, Alan Palomino-Calderón, Lilian Abugoch, Cristian Tapia
Nanoemulsions Based on Soluble Chenopodin/Alginate Complex for Colonic Delivery of Quercetin. Antioxidants (Basel, Switzerland) 13 (6) (2024)
Sandra López-Arana, Rebeca Peralta, Verónica Sambra, Karen Abrigo, Gabriel Prado, Paola Cáceres, Bielka Carvajal, Martin Gotteland
Development and Relative Validation of a Food Frequency Questionnaire to Assess Non-Nutritive Sweeteners Intake among Pregnant Women in Santiago, Chile: A Pilot Study. Nutrients 15 (11) (2023)
Martin Gotteland, Alejandra Zazueta, José Luis Pino, Andrea Fresard, Verónica Sambra, Juana Codoceo, María José Cires, Ximena López, Juan Pablo Vivanco, Fabien Magne
Modulation of Postprandial Plasma Concentrations of Digestive Hormones and Gut Microbiota by Foods Containing Oat ß-Glucans in Healthy Volunteers. Foods (Basel, Switzerland) 12 (4) (2023)
Martin Gotteland, Alejandra Zazueta, José Luis Pino, Andrea Fresard, Verónica Sambra, Juana Codoceo, María José Cires, Ximena López, Juan Pablo Vivanco, Fabien Magne
Modulation of Postprandial Plasma Concentrations of Digestive Hormones and Gut Microbiota by Foods Containing Oat ß-Glucans in Healthy Volunteers. Foods (Basel, Switzerland) 12 (4) (2023)
Gabriela Aguilera, Constanza Cárcamo, Sandra Soto-Alarcón, Martin Gotteland
Improvement in Lactose Tolerance in Hypolactasic Subjects Consuming Ice Creams with High or Low Concentrations of Bifidobacterium bifidum 900791. Foods (Basel, Switzerland) 10 (10) (2021)
Naschla Gasaly, Martin Gotteland
Interference of dietary polyphenols with potentially toxic amino acid metabolites derived from the colonic microbiota. Amino acids (2021)
María José Cires, Paola Navarrete, Edgar Pastene-Navarrete, Catalina Carrasco-Pozo, Rodrigo Valenzuela, Daniel A Medina, Mireille Andriamihaja, Martin Beaumont, François Blachier, Martin Gotteland
Effect of a proanthocyanidin-rich polyphenol extract from avocado on the production of amino acid-derived bacterial metabolites and the microbiota composition in rats fed a high-protein diet. Food & function 10 (7) (2020)
Martin Gotteland, Fabien Magne
Alterations in human milk leptin and insulin are associated with early changes in the infant intestinal microbiome. The American journal of clinical nutrition 105 (1) (2018)