Mauricio Redondo-Solano

Publication Activity (10 Years)

Years Active: 2021-2022
Publications (10 Years): 6

Top Topics

Listeria Monocytogenes

High Performance Liquid Chromatography

Top Venues

Journal of food protection

Journal of fungi (Basel, Switzerland)

Foods (Basel, Switzerland)

Animals : an open access journal from MDPI

This page only lists publications with an associated author ORCID identifier.

Publications

Pamela Alfaro-Vargas, Alisson Bastos-Salas, Rodrigo Muñoz-Arrieta, Reinaldo Pereira-Reyes, Mauricio Redondo-Solano, Julián Fernández, Aníbal Mora-Villalobos, José Pablo López-Gómez
Peptaibol Production and Characterization from Trichoderma asperellum and Their Action as Biofungicide. Journal of fungi (Basel, Switzerland) 8 (10) (2022)
Mauricio Redondo-Solano, Priscila Guzmán-Saborío, Felipe Ramírez-Chavarría, Carolina Chaves-Ulate, Yorleny Araya-Quesada, Adriana Araya-Morice
Effect of the type of packaging on the shelf life of ground rabbit meat. Food science and technology international = Ciencia y tecnologia de los alimentos internacional (2021)
Karol Calvo-Arrieta, Karol Matamoros-Montoya, María Laura Arias-Echandi, Alejandra Huete-Soto, Mauricio Redondo-Solano
Presence of Listeria monocytogenes in Ready-to-Eat Meat Products Sold at Retail Stores in Costa Rica and Analysis of Contributing Factors. Journal of food protection 84 (10) (2021)
Luis Enrique Ortiz-Suárez, Mauricio Redondo-Solano, María Laura Arias-Echandi, Carol Valenzuela-Martínez, Etna Aida Peña-Ramos
Optimization of the In Vitro Bactericidal Effect of a Mixture of Chlorine and Sodium Gallate against Campylobacter spp. and Arcobacter butzleri. Journal of food protection 84 (7) (2021)
Fabio Granados-Chinchilla, Carol Valenzuela-Martínez, Berny García-Murillo, David Aguilar-Madrigal, Mauricio Redondo-Solano, Andrea Molina
Microbiological Safety and Presence of Major Mycotoxins in Animal Feed for Laboratory Animals in a Developing Country: The Case of Costa Rica. Animals : an open access journal from MDPI 11 (8) (2021)
Guiomar D Posada-Izquierdo, Beatriz Mazón-Villegas, Mauricio Redondo-Solano, Alejandra Huete-Soto, Diana Víquez-Barrantes, Antonio Valero, Paula Fallas-Jiménez, Rosa María García-Gimeno
Modelling the Effect of Salt Concentration on the Fate of Listeria monocytogenes Isolated from Costa Rican Fresh Cheeses. Foods (Basel, Switzerland) 10 (8) (2021)