Melinda J Mayer

ORCID

Publication Activity (10 Years)

Years Active: 2020-2024
Publications (10 Years): 5

Top Venues

BMC microbiology

Nutrients

Applied microbiology and biotechnology

Applied and environmental microbiology

Quadram Institute Bioscience

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Quadram Institute Bioscience

United Kingdom

Senior Research Scientist :: Gut Microbes and Health ISP

Publications

Amy Atter, Maria Diaz, Kwaku Tano-Debrah, Angela Parry-Hanson Kunadu, Melinda J Mayer, Lizbeth Sayavedra, Collins Misita, Wisdom Amoa-Awua, Arjan Narbad
The predominant lactic acid bacteria and yeasts involved in the spontaneous fermentation of millet during the production of the traditional porridge Hausa koko in Ghana. BMC microbiology 24 (1) (2024)
Amy Atter, Maria Diaz, Kwaku Tano-Debrah, Angela Parry-Hanson Kunadu, Melinda J Mayer, Lizbeth Sayavedra, Collins Misita, Wisdom Amoa-Awua, Arjan Narbad
The predominant lactic acid bacteria and yeasts involved in the spontaneous fermentation of millet during the production of the traditional porridge Hausa koko in Ghana. BMC microbiology 24 (1) (2024)
Patricia Diez-Echave, Izaskun Martín-Cabrejas, Jose Garrido Mesa, Susana Langa, Teresa Vezza, José María Landete, Laura Hidalgo-García, Francesca Algieri, Melinda J Mayer, Arjan Narbad, Ana García-Lafuente, Margarita Medina, Alba Rodríguez-Nogales, María Elena Rodríguez-Cabezas, Julio Juan Gálvez Peralta, Juan L Arqués
Probiotic and Functional Properties of Limosilactobacillus reuteri INIA P572. Nutrients 13 (6) (2021)
Melinda J Mayer, Alfonsina D'Amato, Ian J Colquhoun, Gwénaëlle Le Gall, Arjan Narbad
Identification of Genes Required for Glucan Exopolysaccharide Production in Lactobacillus johnsonii Suggests a Novel Biosynthesis Mechanism. Applied and environmental microbiology 86 (8) (2020)
Enriqueta Garcia-Gutierrez, Paula M O'Connor, Ian J Colquhoun, Natalia M Vior, Juan Miguel Rodríguez, Melinda J Mayer, Paul D Cotter, Arjan Narbad
Production of multiple bacteriocins, including the novel bacteriocin gassericin M, by Lactobacillus gasseri LM19, a strain isolated from human milk. Applied microbiology and biotechnology 104 (9) (2020)

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Publication Activity (10 Years)

Top Topics

Top Venues

Melinda J Mayer