Mohamed Ghellam

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 4

Top Topics

Iron Deficiency

Anti Inflammatory

Transcription Factor

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Oscar Zannou, Hojjat Pashazadeh, Mohamed Ghellam, Salam Adnan Ibrahim, Ilkay Koca
Extraction of Anthocyanins from Borage ( Echium amoenum ) Flowers Using Choline Chloride and a Glycerol-Based, Deep Eutectic Solvent: Optimization, Antioxidant Activity, and In Vitro Bioavailability. Molecules (Basel, Switzerland) 27 (1) (2021)
Mohamed Ghellam, Oscar Zannou, Charis M Galanakis, Turki M S Aldawoud, Salam Adnan Ibrahim, Ilkay Koca
Vacuum-Assisted Osmotic Dehydration of Autumn Olive Berries: Modeling of Mass Transfer Kinetics and Quality Assessment. Foods (Basel, Switzerland) 10 (10) (2021)
Mohamed Ghellam, Oscar Zannou, Hojjat Pashazadeh, Charis M Galanakis, Turki M S Aldawoud, Salam Adnan Ibrahim, Ilkay Koca
Optimization of Osmotic Dehydration of Autumn Olive Berries Using Response Surface Methodology. Foods (Basel, Switzerland) 10 (5) (2021)
Hojjat Pashazadeh, Oscar Zannou, Mohamed Ghellam, Ilkay Koca, Charis M Galanakis, Turki M S Aldawoud
Optimization and Encapsulation of Phenolic Compounds Extracted from Maize Waste by Freeze-Drying, Spray-Drying, and Microwave-Drying Using Maltodextrin. Foods (Basel, Switzerland) 10 (6) (2021)