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Mustafa Karakaya
(M Karakaya)
ORCID
Publication Activity (10 Years)
Years Active: 2022-2023
Publications (10 Years): 4
Top Topics
Anti Inflammatory
Electron Microscopy
Protein Protein
Multiple Sclerosis
Top Venues
British poultry science
Food science & nutrition
Journal of food science and technology
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This page only lists publications with an associated author ORCID identifier.
Publications
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Nazik Meziyet Dilek
,
Ali Samet Babaoğlu
,
Kübra Unal
,
Cennet Ozbek
,
Lütfi Pırlak
,
Mustafa Karakaya
Marination with aronia, grape and hawthorn vinegars affects the technological, textural, microstructural and sensory properties of spent chicken meat.
British poultry science
(2023)
Nazik Meziyet Dilek
,
Ali Samet Babaoğlu
,
Kübra Unal
,
Cennet Ozbek
,
Lütfi Pırlak
,
Mustafa Karakaya
Marination with aronia, grape and hawthorn vinegars affects the technological, textural, microstructural and sensory properties of spent chicken meat.
British poultry science
(2023)
Kübra Unal
,
Ali Samet Babaoğlu
,
Mustafa Karakaya
Improving the textural and microstructural quality of cow meat by black chokeberry, grape, and hawthorn vinegar-based marination.
Food science & nutrition
11 (10) (2023)
Ali Samet Babaoğlu
,
Tudi Ainiwaer
,
Hayriye Özkan
,
Mustafa Karakaya
Grapefruit and pomelo peel extracts as natural antioxidants for improved storage stability of Turkey patties during refrigerated storage.
Journal of food science and technology
59 (10) (2022)