Ozan Tas

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 2

Top Topics

Quality Improvement

Diffusion Weighted

Top Venues

Foods (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Furkan Erdem, Ozan Tas, Nursen Erol, Mecit Halil Oztop, Hami Alpas
Quality changes in high hydrostatic pressure treated enriched tomato sauce. Journal of the science of food and agriculture (2024)
Ozan Tas, Ulku Ertugrul, Leonid Grunin, Mecit Halil Oztop
Investigation of the Hydration Behavior of Different Sugars by Time Domain-NMR. Foods (Basel, Switzerland) 11 (8) (2022)