Pau Sancho-Galán

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 6

Top Venues

Foods (Basel, Switzerland)

Plants (Basel, Switzerland)

Molecules (Basel, Switzerland)

Universidad de Cádiz

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Universidad de Cádiz Jun 01 2019 - Apr 30 2020

Spain

Investigador Licenciado :: Ingeniería Química y Tecnología de Alimentos

Universidad de Cádiz Jun 15 2018 - Apr 30 2019

Spain

Técnico Investigador Licenciado :: Ingeniería Química y Tecnología de los Alimentos

Publications

Pau Sancho-Galán, Antonio Amores-Arrocha, Víctor M Palacios, Ana Jiménez-Cantizano
Volatile Composition and Sensory Characterization of Dry White Wines Made with Overripe Grapes by Means of Two Different Techniques. Foods (Basel, Switzerland) 11 (4) (2022)
Pau Sancho-Galán, Antonio Amores-Arrocha, Víctor Palacios, Ana Jiménez-Cantizano
Effect of Grape Over-Ripening and Its Skin Presence on White Wine Alcoholic Fermentation in a Warm Climate Zone. Foods (Basel, Switzerland) 10 (7) (2021)
Antonio Amores-Arrocha, Pau Sancho-Galán, Ana Jiménez-Cantizano, Víctor Palacios
A Comparative Study on Volatile Compounds and Sensory Profile of White and Red Wines Elaborated Using Bee Pollen versus Commercial Activators. Foods (Basel, Switzerland) 10 (5) (2021)
Antonio Amores-Arrocha, Pau Sancho-Galán, Ana Jiménez-Cantizano, Víctor Palacios
Bee Pollen Role in Red Winemaking: Volatile Compounds and Sensory Characteristics of Tintilla de Rota Warm Climate Red Wines. Foods (Basel, Switzerland) 9 (8) (2020)
Ana Jiménez-Cantizano, Alejandro Muñoz-Martín, Antonio Amores-Arrocha, Pau Sancho-Galán, Víctor Palacios
Identification of Red Grapevine Cultivars (Vitis vinifera L.) Preserved in Ancient Vineyards in Axarquia (Andalusia, Spain). Plants (Basel, Switzerland) 9 (11) (2020)
Pau Sancho-Galán, Antonio Amores-Arrocha, Ana Jiménez-Cantizano, Víctor Palacios
Use of Multiflora Bee Pollen as a Flor Velum Yeast Growth Activator in Biological Aging Wines. Molecules (Basel, Switzerland) 24 (9) (2019)

Pau Sancho-Galán.css-eqlu8i{font-size:small;padding-left:4px;}

Publication Activity (10 Years)

Top Topics

Top Venues

Pau Sancho-Galán