Paul W Elsinghorst

Publication Activity (10 Years)

Years Active: 2019-2022
Publications (10 Years): 7

Top Topics

Molecularly Imprinted

Tandem Mass Spectrometry

Top Venues

Analytical chemistry

ACS pharmacology & translational science

Analytical and bioanalytical chemistry

Journal of agricultural and food chemistry

This page only lists publications with an associated author ORCID identifier.

Publications

Paul W Elsinghorst, Timo Wille, Danijela Barić, Matthias D Mertens, Madlen Baumann, Jim Küppers, Michael Gütschow
Aminoalkoxy-substituted coumarins: Synthesis and evaluation for reactivation of inhibited human acetylcholinesterase. Archiv der Pharmazie 355 (11) (2022)
Tim Keuler, Carina Lemke, Paul W Elsinghorst, Isabel Iriepa, Mourad Chioua, María Angeles Martínez-Grau, Christopher D Beadle, Tatiana Vetman, Francisco López-Muñoz, Timo Wille, Ulrike Bartz, Winnie Deuther-Conrad, José Marco-Contelles, Michael Gütschow
The Chemotype of Chromanones as a Privileged Scaffold for Multineurotarget Anti-Alzheimer Agents. ACS pharmacology & translational science 5 (11) (2022)
Georg Menacher, Benedikt Masberg, Paul W Elsinghorst
Methods in food defence: a simple and robust screening for 16 rodenticides by LC-DAD/FLD following QuEChERS-based extraction. Analytical and bioanalytical chemistry 414 (19) (2022)
Wiebke Derz, Melita Fleischmann, Paul W Elsinghorst
Guiding Molecularly Imprinted Polymer Design by Pharmacophore Modeling. Molecules (Basel, Switzerland) 26 (16) (2021)
Katharina M Schlegel, Paul W Elsinghorst
Myco-DES: Enabling Remote Extraction of Mycotoxins for Robust and Reliable Quantification by Stable Isotope Dilution LC-MS/MS. Analytical chemistry 92 (7) (2020)
Iris Holderied, Michael Rychlik, Paul W Elsinghorst
Optimized Analysis of Ergot Alkaloids in Rye Products by Liquid Chromatography-Fluorescence Detection Applying Lysergic Acid Diethylamide as an Internal Standard. Toxins 11 (4) (2019)
Andreas Kranawetvogl, Paul W Elsinghorst
Determination of the Synthetic Antioxidant Ethoxyquin and Its Metabolites in Fish and Fishery Products Using Liquid Chromatography-Fluorescence Detection and Stable-Isotope Dilution Analysis-Liquid Chromatography-Tandem Mass Spectrometry. Journal of agricultural and food chemistry 67 (23) (2019)