Paula Alexandra Lopes (Paula A Lopes)

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 15

Top Topics

Mild Cognitive Impairment

Top Venues

International journal of molecular sciences

Foods (Basel, Switzerland)

Animals : an open access journal from MDPI

This page only lists publications with an associated author ORCID identifier.

Publications

Mafalda Soares Pádua, José Luis Guil-Guerrero, Paula Alexandra Lopes
Behaviour Hallmarks in Alzheimer's Disease 5xFAD Mouse Model. International journal of molecular sciences 25 (12) (2024)
Mafalda Soares Pádua, José Luis Guil-Guerrero, Paula Alexandra Lopes
Behaviour Hallmarks in Alzheimer's Disease 5xFAD Mouse Model. International journal of molecular sciences 25 (12) (2024)
Mafalda Soares Pádua, José Luis Guil-Guerrero, José António Mestre Prates, Paula Alexandra Lopes
Insights on the Use of Transgenic Mice Models in Alzheimer's Disease Research. International journal of molecular sciences 25 (5) (2024)
Mafalda Soares Pádua, José Luis Guil-Guerrero, José António Mestre Prates, Paula Alexandra Lopes
Insights on the Use of Transgenic Mice Models in Alzheimer's Disease Research. International journal of molecular sciences 25 (5) (2024)
Mafalda Soares Pádua, José Luis Guil-Guerrero, José António Mestre Prates, Paula Alexandra Lopes
Insights on the Use of Transgenic Mice Models in Alzheimer's Disease Research. International journal of molecular sciences 25 (5) (2024)
Paula Alexandra Lopes, Elisabete Fonseca, Inês Vieira da Silva, Emanuel Vigia, Jorge Paulino, Graça Soveral
Aquaporins Transcripts with Potential Prognostic Value in Pancreatic Cancer. Genes 14 (9) (2023)
Paula Alexandra Lopes, Cristina M Alfaia, José M Pestana, José António Mestre Prates
Structured Lipids Engineering for Health: Novel Formulations Enriched in n -3 Long-Chain Polyunsaturated Fatty Acids with Potential Nutritional Benefits. Metabolites 13 (10) (2023)
Paula Alexandra Lopes, Diogo Coelho, José António Mestre Prates
Testimony on a successful lab protocol to disrupt Chlorella vulgaris microalga cell wall. PloS one 17 (5) (2022)
Cristina M Alfaia, Mónica Mendes Costa, Paula Alexandra Lopes, José M Pestana, José António Mestre Prates
Use of Grape By-Products to Enhance Meat Quality and Nutritional Value in Monogastrics. Foods (Basel, Switzerland) 11 (18) (2022)
Mónica Mendes Costa, Cristina M Alfaia, Paula Alexandra Lopes, José M Pestana, José António Mestre Prates
Grape By-Products as Feedstuff for Pig and Poultry Production. Animals : an open access journal from MDPI 12 (17) (2022)
Cristina M Alfaia, Mónica Mendes Costa, Rui M A Pinto, José M Pestana, Miguel Pedro Mourato, Patrícia Carvalho, Cátia Falcão Martins, Paula Alexandra Lopes, Madalena M Lordelo, José António Mestre Prates
Plasma Metabolites and Liver Composition of Broilers in Response to Dietary Ulva lactuca with Ulvan Lyase or a Commercial Enzyme Mixture. Molecules (Basel, Switzerland) 27 (21) (2022)
José António Mestre Prates, João P B Freire, André M de Almeida, Cátia Falcão Martins, David Miguel Ribeiro, Hugo Osório, Mário A S Pinho, Paula Alexandra Lopes, Jorge M J Correia, Rui M A Pinto, Teresa Costa, Etienne Corrent, Tristan Chalvon-Demersay
Influence of Dietary Supplementation with an Amino Acid Mixture on Inflammatory Markers, Immune Status and Serum Proteome in LPS-Challenged Weaned Piglets. Animals : an open access journal from MDPI 11 (4) (2021)
Inês Vieira da Silva, Bárbara P Soares, Catarina Pimpão, Rui M A Pinto, Teresa Costa, João P B Freire, Etienne Corrent, Tristan Chalvon-Demersay, José A M Prates, Paula Alexandra Lopes, Graça Soveral
Glutamine and cystine-enriched diets modulate aquaporins gene expression in the small intestine of piglets. PloS one 16 (1) (2021)
Cátia Falcão Martins, José M Pestana, Cristina Mateus Alfaia, Mónica Mendes Costa, David Miguel Ribeiro, Diogo Coelho, Paula Alexandra Lopes, André M Almeida, João P B Freire, José António Mestre Prates
Effects of Chlorella vulgaris as a Feed Ingredient on the Quality and Nutritional Value of Weaned Piglets' Meat. Foods (Basel, Switzerland) 10 (6) (2021)
Elisabetta Murru, Paula Alexandra Lopes, Gianfranca Carta, Claudia Manca, Armita Abolghasemi, José Luis Guil-Guerrero, José António Mestre Prates, Sebastiano Banni
Different Dietary N-3 Polyunsaturated Fatty Acid Formulations Distinctively Modify Tissue Fatty Acid and N-Acylethanolamine Profiles. Nutrients 13 (2) (2021)