Peng Jin

ORCID

Publication Activity (10 Years)

Years Active: 2018-2024
Publications (10 Years): 13

Top Venues

Nutrients

RSC advances

Journal of agricultural and food chemistry

Food & function

The Key Laboratory of Industrial Biotechnology, Ministry of Education, (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

The Key Laboratory of Industrial Biotechnology, Ministry of Education, Sep 01 2012 - Jun 15 2016

China

PHD :: School of Biotechnology, Jiangnan University

Publications

Jinsong Zhao, Fan Shi, Yanbo Huang, Yi Hou, Peng Jin, Song-Qing Hu
Total Biosynthesis of Circular Bacteriocins by Merging the Genetic Engineering and Enzymatic Catalysis. Journal of agricultural and food chemistry (2024)
Kexin Li, Yahui Zhang, Xueyan Hao, Dongchao Xie, Chongchong Wang, Haihua Zhang, Peng Jin, Qizhen Du
Improved Stability and In Vitro Anti-Arthritis Bioactivity of Curcumin-Casein Nanoparticles by Ultrasound-Driven Encapsulation. Nutrients 14 (23) (2022)
Man Wang, Yahui Zhang, Zuqi Fei, Dongchao Xie, Haihua Zhang, Qizhen Du, Peng Jin
Hyaluronan Oligosaccharides-Coated Paclitaxel-Casein Nanoparticles with Enhanced Stability and Antitumor Activity. Nutrients 14 (19) (2022)
Huijuan Wang, Yan Zhu, Dongchao Xie, Haihua Zhang, Yahui Zhang, Peng Jin, Qizhen Du
The Effect of Microwave Radiation on the Green Color Loss of Green Tea Powder. Foods (Basel, Switzerland) 11 (16) (2022)
Kexin Li, Yahui Zhang, Xueyan Hao, Dongchao Xie, Chongchong Wang, Haihua Zhang, Peng Jin, Qizhen Du
Improved Stability and In Vitro Anti-Arthritis Bioactivity of Curcumin-Casein Nanoparticles by Ultrasound-Driven Encapsulation. Nutrients 14 (23) (2022)
Kexin Li, Yahui Zhang, Xueyan Hao, Dongchao Xie, Chongchong Wang, Haihua Zhang, Peng Jin, Qizhen Du
Improved Stability and In Vitro Anti-Arthritis Bioactivity of Curcumin-Casein Nanoparticles by Ultrasound-Driven Encapsulation. Nutrients 14 (23) (2022)
Kexin Li, Yahui Zhang, Xueyan Hao, Dongchao Xie, Chongchong Wang, Haihua Zhang, Peng Jin, Qizhen Du
Improved Stability and In Vitro Anti-Arthritis Bioactivity of Curcumin-Casein Nanoparticles by Ultrasound-Driven Encapsulation. Nutrients 14 (23) (2022)
Yahui Zhang, Shuya Han, Yin Wang, Haihua Zhang, Chenhuan Yu, Dingkui Qin, Qizhen Du, Peng Jin
Excess serum Na level in rats administered with high doses of (-)-epigallocatechin gallate-casein nanoparticles prepared with sodium caseinate. Food & function 13 (3) (2022)
Xueyan Hao, Shuya Han, Dingkui Qin, Yahui Zhang, Peng Jin, Qizhen Du
Superior anti-infective potential of eugenol-casein nanoparticles combined with polyethylene glycol against Colletotrichum musae infections. RSC advances 11 (8) (2021)
Liuli Xv, Xinxin Qian, Yan Wang, Chenghuan Yu, Dingkui Qin, Yahui Zhang, Peng Jin, Qizhen Du
Structural Modification of Nanomicelles through Phosphatidylcholine: The Enhanced Drug-Loading Capacity and Anticancer Activity of Celecoxib-Casein Nanoparticles for the Intravenous Delivery of Celecoxib. Nanomaterials (Basel, Switzerland) 10 (3) (2020)
Ruojin Zhao, Zhiwen Cui, Biwen Pan, Yiyi Li, Yinyan Chen, Jin Qu, Peng Jin, Zhanwang Zheng
Enhanced stability and nitrogen removal efficiency of Klebsiella sp. entrapped in chitosan beads applied in the domestic sewage system. RSC advances 10 (67) (2020)
Peng Jin, Rui Yao, Dingkui Qin, Qing Chen, Qizhen Du
Enhancement in Antibacterial Activities of Eugenol-Entrapped Ethosome Nanoparticles via Strengthening Its Permeability and Sustained Release. Journal of agricultural and food chemistry 67 (5) (2019)
Peng Jin, Yinyan Chen, Zhanwang Zheng, Qizhen Du
Evaluation of a novel low-carbon to nitrogen- and temperature-tolerant simultaneously nitrifying-denitrifying bacterium and its use in the treatment of river water. RSC advances 8 (48) (2018)

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Publication Activity (10 Years)

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Peng Jin