Peyman Ebrahimi

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 6

Top Topics

Breast Reconstruction

Insulin Resistance

Gold Nanoparticles

Hydrogen Peroxide

Top Venues

Antioxidants (Basel, Switzerland)

Plants (Basel, Switzerland)

Molecules (Basel, Switzerland)

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Peyman Ebrahimi, Luziana Hoxha, Dasha Mihaylova, Marino Nicoletto, Anna Lante
UV-A treatment of phenolic extracts impacts colour, bioactive compounds and antioxidant activity. Journal of the science of food and agriculture (2024)
Peyman Ebrahimi, Zahra Shokramraji, Setareh Tavakkoli, Dasha Mihaylova, Anna Lante
Chlorophylls as Natural Bioactive Compounds Existing in Food By-Products: A Critical Review. Plants (Basel, Switzerland) 12 (7) (2023)
Peyman Ebrahimi, Carlo Nicoletto, Paolo Sambo, Federica Tinello, Dasha Mihaylova, Anna Lante
Impact of Agronomic Treatments on the Enzymatic Browning of Eggplants ( Solanum melongena L.). Antioxidants (Basel, Switzerland) 12 (2) (2023)
Peyman Ebrahimi, Carlo Nicoletto, Paolo Sambo, Federica Tinello, Dasha Mihaylova, Anna Lante
Impact of Agronomic Treatments on the Enzymatic Browning of Eggplants ( Solanum melongena L.). Antioxidants (Basel, Switzerland) 12 (2) (2023)
Peyman Ebrahimi, Carlo Nicoletto, Paolo Sambo, Federica Tinello, Dasha Mihaylova, Anna Lante
Impact of Agronomic Treatments on the Enzymatic Browning of Eggplants ( Solanum melongena L.). Antioxidants (Basel, Switzerland) 12 (2) (2023)
Peyman Ebrahimi, Dasha Mihaylova, Christine Mayr Marangon, Luca Grigoletto, Anna Lante
Impact of Sample Pretreatment and Extraction Methods on the Bioactive Compounds of Sugar Beet ( Beta vulgaris L.) Leaves. Molecules (Basel, Switzerland) 27 (22) (2022)