Carlo Nicoletto

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 7

Top Venues

Antioxidants (Basel, Switzerland)

Journal of the science of food and agriculture

PloS one

International journal of molecular sciences

University of Padova

University of Padova (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

University of Padova

Italy

Researcher :: Department of Agronomy, Food, Natural resources, Animals, Environment - DAFNAE

Education History

University of Padova

Italy

PHD :: Department of Agronomy, Food, Natural resources, Animals, Environment (DAFNAE)

Publications

Andrea Laconi, Alessandro Cecconello, Simone Molinari, Graziano Rilievo, Aura Cencini, Federica Tonolo, Antonie Krystofova, Hardik Nilesh Majethia, Roberta Tolosi, Eliana Schiavon, Carlo Nicoletto, Alessandra Piccirillo, Fabio Vianello, Massimiliano Magro
Highly Specific Polyphenolic Colloids as Alternatives to Antimicrobials in Livestock Production. International journal of molecular sciences 25 (17) (2024)
Peyman Ebrahimi, Carlo Nicoletto, Paolo Sambo, Federica Tinello, Dasha Mihaylova, Anna Lante
Impact of Agronomic Treatments on the Enzymatic Browning of Eggplants ( Solanum melongena L.). Antioxidants (Basel, Switzerland) 12 (2) (2023)
Peyman Ebrahimi, Carlo Nicoletto, Paolo Sambo, Federica Tinello, Dasha Mihaylova, Anna Lante
Impact of Agronomic Treatments on the Enzymatic Browning of Eggplants ( Solanum melongena L.). Antioxidants (Basel, Switzerland) 12 (2) (2023)
Peyman Ebrahimi, Carlo Nicoletto, Paolo Sambo, Federica Tinello, Dasha Mihaylova, Anna Lante
Impact of Agronomic Treatments on the Enzymatic Browning of Eggplants ( Solanum melongena L.). Antioxidants (Basel, Switzerland) 12 (2) (2023)
Carmelo Maucieri, Carlo Nicoletto, Giampaolo Zanin, Gerolamo Xiccato, Maurizio Borin, Paolo Sambo
Composition and quality traits of vegetables grown in a low-tech aquaponic system at different fish stocking densities. Journal of the science of food and agriculture 100 (11) (2020)
Carmelo Maucieri, Carlo Nicoletto, Giampaolo Zanin, Marco Birolo, Angela Trocino, Paolo Sambo, Maurizio Borin, Gerolamo Xiccato
Effect of stocking density of fish on water quality and growth performance of European Carp and leafy vegetables in a low-tech aquaponic system. PloS one 14 (5) (2019)
Carlo Nicoletto, Fabio Vianello, Paolo Sambo
Effect of different home-cooking methods on textural and nutritional properties of sweet potato genotypes grown in temperate climate conditions. Journal of the science of food and agriculture 98 (2) (2017)

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Publication Activity (10 Years)

Top Topics

Top Venues

Carlo Nicoletto