Qian Janice Wang

ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 10

Top Venues

Foods (Basel, Switzerland)

Cognitive science

Food science & nutrition

Journal of experimental psychology. Human perception and performance

Aarhus University

University of Oxford (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Aarhus University Aug 13 2018

Denmark

Tenure track assistant professor :: Food Science

Education History

University of Oxford Oct 05 2014 - Aug 01 2017

United Kingdom

PHD :: experimental psychology

Massachusetts Institute of Technology

United States

MSC :: media lab

Publications

Francisco Barbosa Escobar, Qian Janice Wang
Inducing Novel Sound-Taste Correspondences via an Associative Learning Task. Cognitive science 48 (3) (2024)
Francisco Barbosa Escobar, Qian Janice Wang
Inducing Novel Sound-Taste Correspondences via an Associative Learning Task. Cognitive science 48 (3) (2024)
Tjark Andersen, Derek Victor Byrne, Qian Janice Wang
Think Yourself Slim? Assessing the Satiation Efficacy of Imagined Eating. Foods (Basel, Switzerland) 12 (1) (2022)
Tjark Andersen, Derek Victor Byrne, Qian Janice Wang
Think Yourself Slim? Assessing the Satiation Efficacy of Imagined Eating. Foods (Basel, Switzerland) 12 (1) (2022)
Tjark Andersen, Derek Victor Byrne, Qian Janice Wang
Think Yourself Slim? Assessing the Satiation Efficacy of Imagined Eating. Foods (Basel, Switzerland) 12 (1) (2022)
Qian Janice Wang, Steve Keller, Charles Spence
Metacognition and Crossmodal Correspondences Between Auditory Attributes and Saltiness in a Large Sample Study. Multisensory research (2021)
Qian Janice Wang, Francisco Barbosa Escobar, Signe Lund Mathiesen, Patricia Alves Da Mota
Can Eating Make Us More Creative? A Multisensory Perspective. Foods (Basel, Switzerland) 10 (2) (2021)
Qian Janice Wang, Charles Spence, Klemens Knoeferle
Timing is everything: Onset timing moderates the crossmodal influence of background sound on taste perception. Journal of experimental psychology. Human perception and performance 46 (10) (2020)
Line Ahm Mielby, Qian Janice Wang, Sidsel Jensen, Anne Sjoerup Bertelsen, Ulla Kidmose, Charles Spence, Derek Victor Byrne
See, Feel, Taste: The Influence of Receptacle Colour and Weight on the Evaluation of Flavoured Carbonated Beverages. Foods (Basel, Switzerland) 7 (8) (2018)
Qian Janice Wang, Charles Spence
Assessing the influence of music on wine perception among wine professionals. Food science & nutrition 6 (2) (2017)

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Publication Activity (10 Years)

Top Topics

Top Venues

Qian Janice Wang