Qinghan Gao

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 6

Top Topics

Systematic Review

Oxidative Stress

Endoplasmic Reticulum

Ischemia Reperfusion Injury

Top Venues

European journal of clinical nutrition

Nutritional neuroscience

Journal of food biochemistry

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Lingyu Wu, Liwen Chu, Yufei Pang, Jinghong Huo, Hongdou Cao, Qi Tian, Qinghan Gao
Effects of dietary supplements, foods, and dietary patterns in Parkinson's disease: meta-analysis and systematic review of randomized and crossover studies. European journal of clinical nutrition (2024)
HanQing Guo, Qi Tian, XueMei Qin, Qing Luo, XiuMei Gong, Qinghan Gao
Systematic evaluation and meta-analysis of the effects of major dietary patterns on cognitive function in healthy adults. Nutritional neuroscience (2024)
Lingyu Wu, Liwen Chu, Yufei Pang, Jinghong Huo, Hongdou Cao, Qi Tian, Qinghan Gao
Effects of dietary supplements, foods, and dietary patterns in Parkinson's disease: meta-analysis and systematic review of randomized and crossover studies. European journal of clinical nutrition 78 (5) (2024)
Lingyu Wu, Liwen Chu, Yufei Pang, Jinghong Huo, Hongdou Cao, Qi Tian, Qinghan Gao
Effects of dietary supplements, foods, and dietary patterns in Parkinson's disease: meta-analysis and systematic review of randomized and crossover studies. European journal of clinical nutrition 78 (5) (2024)
Hua Gao, Yanzhong Xue, Lingyu Wu, Jinghong Huo, Yufei Pang, Jingxin Chen, Qinghan Gao
Protective Effect of Lycium ruthenicum Polyphenols on Oxidative Stress against Acrylamide Induced Liver Injury in Rats. Molecules (Basel, Switzerland) 27 (13) (2022)
Hua Gao, Xiao Yuan, Zhisheng Wang, Qinghan Gao, Jianjun Yang
Profiles and neuroprotective effects of Lycium ruthenicum polyphenols against oxidative stress-induced cytotoxicity in PC12 cells. Journal of food biochemistry 44 (1) (2019)