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Roman Buckow
ORCID
Publication Activity (10 Years)
Years Active: 2022-2022
Publications (10 Years): 4
Top Topics
Protein Protein
Ulcerative Colitis
Public Health
Amino Acid
Top Venues
Nutrients
Foods (Basel, Switzerland)
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This page only lists publications with an associated author ORCID identifier.
Publications
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Jingyu Gu
,
Minhao Li
,
Malik Adil Nawaz
,
Regine Stockmann
,
Roman Buckow
,
Hafiz Ansar Rasul Suleria
In Vitro Digestion and Colonic Fermentation of UHT Treated Faba Protein Emulsions: Effects of Enzymatic Hydrolysis and Thermal Processing on Proteins and Phenolics.
Nutrients
15 (1) (2022)
Jingyu Gu
,
Minhao Li
,
Malik Adil Nawaz
,
Regine Stockmann
,
Roman Buckow
,
Hafiz Ansar Rasul Suleria
In Vitro Digestion and Colonic Fermentation of UHT Treated Faba Protein Emulsions: Effects of Enzymatic Hydrolysis and Thermal Processing on Proteins and Phenolics.
Nutrients
15 (1) (2022)
Tomas Bolumar
,
Bo-Anne Rohlik
,
Janet Stark
,
Anita L Sikes
,
Peter Watkins
,
Roman Buckow
Investigation of Pulsed Electric Field Conditions at Low Field Strength for the Tenderisation of Beef Topside.
Foods (Basel, Switzerland)
11 (18) (2022)
Jingyu Gu
,
Minhao Li
,
Malik Adil Nawaz
,
Regine Stockmann
,
Roman Buckow
,
Hafiz Ansar Rasul Suleria
In Vitro Digestion and Colonic Fermentation of UHT Treated Faba Protein Emulsions: Effects of Enzymatic Hydrolysis and Thermal Processing on Proteins and Phenolics.
Nutrients
15 (1) (2022)