Saleh Al-Ghamdi

Publication Activity (10 Years)

Years Active: 2023-2023
Publications (10 Years): 5

Top Topics

Pseudomonas Aeruginosa

Hyaluronic Acid

Top Venues

Foods (Basel, Switzerland)

Animals : an open access journal from MDPI

This page only lists publications with an associated author ORCID identifier.

Publications

Hani H Al-Baadani, Abdulrahman Sm Alharthi, Saleh Al-Ghamdi, Ibrahim Abdullah Alhidary
Effect of Puncture Vine on Growth Performance, Carcass and Meat Traits, Metabolic and Immunological Blood Indicators, and Selected Cecal Microbiota in Broiler Chickens. Animals : an open access journal from MDPI 13 (23) (2023)
Mohammad Fikry, Soottawat Benjakul, Saleh Al-Ghamdi, Ajay Mittal, Krisana Nilsuwan, Ronnel Fulleros, Mokhtar Dabbour
Sorption Isotherms and Thermodynamic Characteristics of Gelatin Powder Extracted from Whitefish Skin: Mathematical Modeling Approach. Foods (Basel, Switzerland) 13 (1) (2023)
Mohammad Fikry, Soottawat Benjakul, Saleh Al-Ghamdi, Ajay Mittal, Krisana Nilsuwan, Ronnel Fulleros, Mokhtar Dabbour
Sorption Isotherms and Thermodynamic Characteristics of Gelatin Powder Extracted from Whitefish Skin: Mathematical Modeling Approach. Foods (Basel, Switzerland) 13 (1) (2023)
Mohammad Fikry, Soottawat Benjakul, Saleh Al-Ghamdi, Mohamed Tagrida, Thummanoon Prodpran
Evaluating Kinetics of Convection Drying and Microstructure Characteristics of Asian Seabass Fish Skin without and with Ultrasound Pretreatment. Foods (Basel, Switzerland) 12 (16) (2023)
Bandar M Alfaifi, Saleh Al-Ghamdi, Moath B Othman, Ali I Hobani, Gamaleldin M Suliman
Advanced Red Meat Cooking Technologies and Their Effect on Engineering and Quality Properties: A Review. Foods (Basel, Switzerland) 12 (13) (2023)