Mohammad Fikry

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 13

Top Venues

Foods (Basel, Switzerland)

Gels (Basel, Switzerland)

Antioxidants (Basel, Switzerland)

Molecules (Basel, Switzerland)

Benha University Faculty of Agriculture

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Benha University Faculty of Agriculture Jul 21 2007

Egypt

Teaching assistant :: Bio-systems and Agricultural Engineering

Universiti Putra Malaysia Fakulti Kejuruteraan Feb 21 2017 - Oct 31 2019

Malaysia

Researcher :: Process and Food Engineering

King Saud University Aug 31 2013 - Jun 01 2016

Saudi Arabia

Researcher :: Agricultural Engineering

Publications

Khurshid Ahmed Baloch, Umesh Patil, Khamtorn Pudtikajorn, Ebtihal Khojah, Mohammad Fikry, Soottawat Benjakul
Lipase-Catalyzed Synthesis of Structured Fatty Acids Enriched with Medium and Long-Chain n-3 Fatty Acids via Solvent-Free Transesterification of Skipjack Tuna Eyeball Oil and Commercial Butterfat. Foods (Basel, Switzerland) 13 (2) (2024)
Khurshid Ahmed Baloch, Umesh Patil, Khamtorn Pudtikajorn, Ebtihal Khojah, Mohammad Fikry, Soottawat Benjakul
Lipase-Catalyzed Synthesis of Structured Fatty Acids Enriched with Medium and Long-Chain n-3 Fatty Acids via Solvent-Free Transesterification of Skipjack Tuna Eyeball Oil and Commercial Butterfat. Foods (Basel, Switzerland) 13 (2) (2024)
Syahrul Anis Hazwani Mohd Baroyi, Yus Aniza Yusof, Nashratul Shera Mohamad Ghazali, Alhussein M Al-Awaadh, Kazunori Kadota, Shuhaimi Mustafa, Hazizi Abu Saad, Nor Nadiah Abdul Karim Shah, Mohammad Fikry
Determination of Physicochemical, Textural, and Sensory Properties of Date-Based Sports Energy Gel. Gels (Basel, Switzerland) 9 (6) (2023)
Mohammad Fikry, Soottawat Benjakul, Saleh Al-Ghamdi, Ajay Mittal, Krisana Nilsuwan, Ronnel Fulleros, Mokhtar Dabbour
Sorption Isotherms and Thermodynamic Characteristics of Gelatin Powder Extracted from Whitefish Skin: Mathematical Modeling Approach. Foods (Basel, Switzerland) 13 (1) (2023)
Syahrul Anis Hazwani Mohd Baroyi, Yus Aniza Yusof, Nashratul Shera Mohamad Ghazali, Alhussein M Al-Awaadh, Kazunori Kadota, Shuhaimi Mustafa, Hazizi Abu Saad, Nor Nadiah Abdul Karim Shah, Mohammad Fikry
Determination of Physicochemical, Textural, and Sensory Properties of Date-Based Sports Energy Gel. Gels (Basel, Switzerland) 9 (6) (2023)
Mohammad Fikry, Soottawat Benjakul, Saleh Al-Ghamdi, Ajay Mittal, Krisana Nilsuwan, Ronnel Fulleros, Mokhtar Dabbour
Sorption Isotherms and Thermodynamic Characteristics of Gelatin Powder Extracted from Whitefish Skin: Mathematical Modeling Approach. Foods (Basel, Switzerland) 13 (1) (2023)
Mohammad Fikry, Soottawat Benjakul, Saleh Al-Ghamdi, Mohamed Tagrida, Thummanoon Prodpran
Evaluating Kinetics of Convection Drying and Microstructure Characteristics of Asian Seabass Fish Skin without and with Ultrasound Pretreatment. Foods (Basel, Switzerland) 12 (16) (2023)
Syahrul Anis Hazwani Mohd Baroyi, Yus Aniza Yusof, Nashratul Shera Mohamad Ghazali, Alhussein M Al-Awaadh, Kazunori Kadota, Shuhaimi Mustafa, Hazizi Abu Saad, Nor Nadiah Abdul Karim Shah, Mohammad Fikry
Determination of Physicochemical, Textural, and Sensory Properties of Date-Based Sports Energy Gel. Gels (Basel, Switzerland) 9 (6) (2023)
Mohamed A Taher, Lo'ay A A, Mostafa M Gouda, Safaa A Limam, Mohamed F M Abdelkader, Samah O Osman, Mohammad Fikry, Esmat F Ahmed, Sayed Y Mohamed, Hoda A Khalil, Diaa O El-Ansary, Sherif F El-Gioushy, Hesham S Ghazzawy, Aly M Ibrahim, Mahmoud F Maklad, Mohamed A Abdein, Dalia M Hikal
Impacts of Gum Arabic and Polyvinylpyrrolidone (PVP) with Salicylic Acid on Peach Fruit ( Prunus persica ) Shelf Life. Molecules (Basel, Switzerland) 27 (8) (2022)
Mohammad Fikry, Ibrahim Khalifa, Rokayya Sami, Ebtihal Khojah, Khadiga Ahmed Ismail, Mokhtar Dabbour
Optimization of the Frying Temperature and Time for Preparation of Healthy Falafel Using Air Frying Technology. Foods (Basel, Switzerland) 10 (11) (2021)
Lo'ay A A, Rania E Elgammal, Haifa A S Alhaithloul, Suliman M Alghanem, Mohammad Fikry, Mohamed A Abdein, Dalia M Hikal
Enhance Fruit Ripening Uniformity and Accelerate the Rutab Stage by Using ATP in 'Zaghloul' Dates during the Shelf Life. Foods (Basel, Switzerland) 10 (11) (2021)
Mohammad Fikry, Yus Aniza Yusof, Alhussein M Al-Awaadh, Russly Abdul Rahman, Nyuk Ling Chin, Hasanah Mohd Ghazali
Antioxidative and Quality Properties of Full-Fat Date Seeds Brew as Influenced by the Roasting Conditions. Antioxidants (Basel, Switzerland) 8 (7) (2019)
Mohammad Fikry, Yus Aniza Yusof, Alhussein M Al-Awaadh, Russly Abdul Rahman, Nyuk Ling Chin, Esraa Mousa, Lee Sin Chang
Effect of the Roasting Conditions on the Physicochemical, Quality and Sensory Attributes of Coffee-Like Powder and Brew from Defatted Palm Date Seeds. Foods (Basel, Switzerland) 8 (2) (2019)

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Publication Activity (10 Years)

Top Topics

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Mohammad Fikry