Sara Canas

Scopus Author ID ResearcherID Loop profile Ciência ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2022
Publications (10 Years): 4

Top Topics

Fluorescent Probe

Health Risk Assessment

High Performance Liquid Chromatography

Top Venues

Molecules (Basel, Switzerland)

Foods (Basel, Switzerland)

Sensors (Basel, Switzerland)

Instituto Nacional de Investigacao Agraria e Veterinaria

Instituto Superior de Agronomia (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Instituto Nacional de Investigacao Agraria e Veterinaria

Portugal

Researcher

Instituto da Vinha e do Vinho

Portugal

Técnico Superior

Education History

Instituto Superior de Agronomia

Portugal

PHD

Instituto Superior de Agronomia

Portugal

MSC

Publications

Sofia Catarino, Vasiliki Thanasi, Gael Morin, Ofélia Anjos, Tiago A Fernandes, Ilda Caldeira, Laurent Fargeton, Benjamin Boissier, Sara Canas
Shedding Light on Metals Release from Chestnut Wood to Wine Spirit Using ICP-MS. Foods (Basel, Switzerland) 11 (22) (2022)
Sheila Oliveira-Alves, Sílvia Lourenço, Ofélia Anjos, Tiago A Fernandes, Ilda Caldeira, Sofia Catarino, Sara Canas
Influence of the Storage in Bottle on the Antioxidant Activities and Related Chemical Characteristics of Wine Spirits Aged with Chestnut Staves and Micro-Oxygenation. Molecules (Basel, Switzerland) 27 (1) (2021)
Ofélia Anjos, Ilda Caldeira, Tiago A Fernandes, Soraia Inês Pedro, Cláudia Vitória, Sheila Oliveira-Alves, Sofia Catarino, Sara Canas
PLS-R Calibration Models for Wine Spirit Volatile Phenols Prediction by Near-Infrared Spectroscopy. Sensors (Basel, Switzerland) 22 (1) (2021)
Sara Canas, Florina Danalache, Ofélia Anjos, Tiago A Fernandes, Ilda Caldeira, Nádia Santos, Laurent Fargeton, Benjamin Boissier, Sofia Catarino
Behaviour of Low Molecular Weight Compounds, Iron and Copper of Wine Spirit Aged with Chestnut Staves under Different Levels of Micro-Oxygenation. Molecules (Basel, Switzerland) 25 (22) (2020)