Sara Esteghlal

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 3

Top Topics

Binding Protein

Physical Activity

Top Venues

Foods (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Fatemeh Ghiasi, Hadi Hashemi Gahruie, Sara Esteghlal, Seyed Mohammad Hashem Hosseini
An Updated Comprehensive Overview of Different Food Applications of W 1 /O/W 2 and O 1 /W/O 2 Double Emulsions. Foods (Basel, Switzerland) 13 (3) (2024)
Fatemeh Ghiasi, Hadi Hashemi Gahruie, Sara Esteghlal, Seyed Mohammad Hashem Hosseini
An Updated Comprehensive Overview of Different Food Applications of W 1 /O/W 2 and O 1 /W/O 2 Double Emulsions. Foods (Basel, Switzerland) 13 (3) (2024)
Sara Esteghlal, Hadi Hashemi Gahruie, Mehrdad Niakousari, Francisco J Barba, Alaa El-Din Bekhit, Kumar Mallikarjunan, Shahin Roohinejad
Bridging the Knowledge Gap for the Impact of Non-Thermal Processing on Proteins and Amino Acids. Foods (Basel, Switzerland) 8 (7) (2019)