Sara Sousa

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 6

Top Topics

Obstructive Sleep Apnea

Top Venues

Pharmaceuticals (Basel, Switzerland)

Foods (Basel, Switzerland)

Analytical methods : advancing methods and applications

This page only lists publications with an associated author ORCID identifier.

Publications

Natália M de Oliveira, Jorge Pereira Machado, Maria Helena Chéu, Lara Lopes, Maria Fátima Barroso, Aurora Silva, Sara Sousa, Valentina Fernandes Domingues, Clara Grosso
Potential Therapeutic Properties of Olea europaea Leaves from Selected Cultivars Based on Their Mineral and Organic Profiles. Pharmaceuticals (Basel, Switzerland) 17 (3) (2024)
Natália M de Oliveira, Jorge Pereira Machado, Maria Helena Chéu, Lara Lopes, Maria Fátima Barroso, Aurora Silva, Sara Sousa, Valentina Fernandes Domingues, Clara Grosso
Potential Therapeutic Properties of Olea europaea Leaves from Selected Cultivars Based on Their Mineral and Organic Profiles. Pharmaceuticals (Basel, Switzerland) 17 (3) (2024)
Natália M de Oliveira, Jorge Pereira Machado, Maria Helena Chéu, Lara Lopes, Maria Fátima Barroso, Aurora Silva, Sara Sousa, Valentina Fernandes Domingues, Clara Grosso
Potential Therapeutic Properties of Olea europaea Leaves from Selected Cultivars Based on Their Mineral and Organic Profiles. Pharmaceuticals (Basel, Switzerland) 17 (3) (2024)
Sara Sousa, Paula Paíga, Diogo Pestana, Gil Faria, Cristina Delerue-Matos, Maria João Ramalhosa, Conceição Calhau, Valentina Fernandes Domingues
Optimization of a simple, effective, and greener methodology for polycyclic aromatic hydrocarbon extraction from human adipose tissue. Analytical methods : advancing methods and applications (2023)
Cristina Maria Dias Soares, Sara Sousa, Susana Machado, Elsa Vieira, Ana Paula Carvalho, Maria João Ramalhosa, Simone Morais, Manuela Correia, Teresa Oliva-Teles, Valentina Fernandes Domingues, Cristina Delerue-Matos
Bioactive Lipids of Seaweeds from the Portuguese North Coast: Health Benefits versus Potential Contamination. Foods (Basel, Switzerland) 10 (6) (2021)
Valentina Fernandes Domingues, Mário Quaresma, Sara Sousa, Mónica Rosas, Breixo Ventoso, Maria Leonor Nunes, Cristina Delerue-Matos
Evaluating the Lipid Quality of Yellowfin Tuna (Thunnus albacares) Harvested from Different Oceans by Their Fatty Acid Signatures. Foods (Basel, Switzerland) 10 (11) (2021)