Sema Sandıkçı Altunatmaz

Publication Activity (10 Years)

Years Active: 2022-2024
Publications (10 Years): 3

Top Topics

Tissue Engineering

Aqueous Solution

Saccharomyces Cerevisiae

Top Venues

Foods (Basel, Switzerland)

Biological trace element research

This page only lists publications with an associated author ORCID identifier.

Publications

Aksem Aksoy, Sema Sandıkçı Altunatmaz, Filiz Aksu, Nazan Tokatlı Demirok, Kemal Yazıcı, Seydi Yıkmış
Bee Bread as a Functional Product: Phenolic Compounds, Amino Acid, Sugar, and Organic Acid Profiles. Foods (Basel, Switzerland) 13 (5) (2024)
Aksem Aksoy, Sema Sandıkçı Altunatmaz, Filiz Aksu, Nazan Tokatlı Demirok, Kemal Yazıcı, Seydi Yıkmış
Bee Bread as a Functional Product: Phenolic Compounds, Amino Acid, Sugar, and Organic Acid Profiles. Foods (Basel, Switzerland) 13 (5) (2024)
Aksem Aksoy, Duygu Tarhan, Seydi Yıkmış, Alev Meltem Ercan, Sema Sandıkçı Altunatmaz, Filiz Aksu, Mehmet Erman Or
Relationships Linking the Element, Bioactive, Hydroxymethylfurfural, Color of Kars Honeys: a Chemometric Approach. Biological trace element research (2022)