Stephen R Hennigar (Amirreza Hadaegh)

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 12

Top Topics

Physical Activity

Skeletal Muscle

Iron Deficiency

Top Venues

The British journal of nutrition

The Journal of nutrition

Journal of nutritional science

The Journal of physiology

This page only lists publications with an associated author ORCID identifier.

Publications

David E Barney, Bradley S Gordon, Stephen R Hennigar
REDD1 deletion and treadmill running increase liver hepcidin and gluconeogenic enzymes in male mice. Journal of nutritional science 12 (2023)
David E Barney, Bradley S Gordon, Stephen R Hennigar
REDD1 deletion and treadmill running increase liver hepcidin and gluconeogenic enzymes in male mice. Journal of nutritional science 12 (2023)
David E Barney, Bradley S Gordon, Stephen R Hennigar
REDD1 deletion and treadmill running increase liver hepcidin and gluconeogenic enzymes in male mice. Journal of nutritional science 12 (2023)
Robert D Murphy, Kelsey M James, James R Ippolito, David E Barney, Katelyn M Miller, Nancy E Murphy, Jess A Gwin, Stefan M Pasiakos, James P McClung, Lee M Margolis, Stephen R Hennigar
Mild to Moderate Food Deprivation Increases Hepcidin and Results in Hypoferremia and Tissue Iron Sequestration in Mice. The Journal of nutrition 152 (10) (2022)
Lee M Margolis, Adrienne Hatch-McChesney, Jillian T Allen, Marissa N DiBella, Christopher T Carrigan, Nancy E Murphy, J Philip Karl, Jess A Gwin, Stephen R Hennigar, James P McClung, Stefan M Pasiakos
Circulating and skeletal muscle microRNA profiles are more sensitive to sustained aerobic exercise than energy balance in males. The Journal of physiology 600 (17) (2022)
David E Barney, James R Ippolito, Claire E Berryman, Stephen R Hennigar
A Prolonged Bout of Running Increases Hepcidin and Decreases Dietary Iron Absorption in Trained Female and Male Runners. The Journal of nutrition 152 (9) (2022)
Stephen R Hennigar, Bruce R Hamaker
Optimizing Fortification of Rice with Micronutrients to Improve Public Health. The Journal of nutrition 152 (5) (2022)
Katelyn M Miller, Manju B Reddy, David Quashie, Frank J Velez, Jamel Ali, Prashant Singh, Stephen R Hennigar
Iron-enriched Aspergillus oryzae as an alternative to iron sulphate to limit iron accumulation, growth and motility of the enteric pathogen S. Typhimurium. The British journal of nutrition (2022)
Stephen R Hennigar, Alyssa M Kelley, Anna T Nakayama, Bradley J Anderson, James P McClung, Erin Gaffney-Stomberg
Divergent effects of sex and calcium/vitamin D supplementation on serum magnesium and markers of bone structure and function during initial military training. The British journal of nutrition (2021)
Stephen R Hennigar, Samaneh Akbarpour, Maryam Tohidi, Niloofar Barzegar, Somayeh Hosseinpour-Niazi, Fereidoun Azizi, Farzad Hadaegh
The role of different lipid measures for incident hypertension during more than 12 years follow-up: Tehran Lipid and Glucose Study. The British journal of nutrition (2021)
J Philip Karl, Adrienne Hatch-McChesney, Jillian T Allen, Heather S Fagnant, Patrick N Radcliffe, Graham Finlayson, Jess A Gwin, Lee M Margolis, Stephen R Hennigar, James P McClung, Stefan M Pasiakos
Effects of energy balance on appetite and physiological mediators of appetite during strenuous physical activity: secondary analysis of a randomised crossover trial. The British journal of nutrition 126 (10) (2021)
Stephen R Hennigar, Alyssa M Kelley, Bradley J Anderson, Nicholes J Armstrong, Holly L McClung, Claire E Berryman, J Philip Karl, James P McClung
Sensitivity and reliability of zinc transporter and metallothionein gene expression in peripheral blood mononuclear cells as indicators of zinc status: responses to ex vivo zinc exposure and habitual zinc intake in humans. The British journal of nutrition 125 (4) (2020)