Your account is not claimed yet. You can sign up with ORCID to claim your account.

Sumanto Haldar

ResearcherID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2023
Publications (10 Years): 11

Top Venues

Metabolites

Nutrients

Foods (Basel, Switzerland)

Molecular nutrition & food research

Singapore Institute for Clinical Sciences

University of Ulster (PHD)

This page only lists publications with an associated author ORCID identifier.

Affiliation History

Singapore Institute for Clinical Sciences Sep 3o 2014

Singapore

Research Scientist :: Clinical Nutrition Research Centre

Education History

University of Ulster Feb 5o 2000 - Oct 4o 2004

United Kingdom

PHD :: Biomedical Sciences

Publications

Yi Ning Yong, Jiangwen Dong, Leroy Sivappiragasam Pakkiri, Christiani Jeyakumar Henry, Sumanto Haldar, Chester Lee Drum
Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome. Metabolites 13 (4) (2023)
Sezin Kircali Ata, Jing K Shi, Xuesi Yao, Xin Yi Hua, Sumanto Haldar, Jie Hong Chiang, Min Wu
Predicting the Textural Properties of Plant-Based Meat Analogs with Machine Learning. Foods (Basel, Switzerland) 12 (2) (2023)
Yi Ning Yong, Jiangwen Dong, Leroy Sivappiragasam Pakkiri, Christiani Jeyakumar Henry, Sumanto Haldar, Chester Lee Drum
Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome. Metabolites 13 (4) (2023)
Yi Ning Yong, Jiangwen Dong, Leroy Sivappiragasam Pakkiri, Christiani Jeyakumar Henry, Sumanto Haldar, Chester Lee Drum
Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome. Metabolites 13 (4) (2023)
Sezin Kircali Ata, Jing K Shi, Xuesi Yao, Xin Yi Hua, Sumanto Haldar, Jie Hong Chiang, Min Wu
Predicting the Textural Properties of Plant-Based Meat Analogs with Machine Learning. Foods (Basel, Switzerland) 12 (2) (2023)
Yi Ning Yong, Jiangwen Dong, Leroy Sivappiragasam Pakkiri, Christiani Jeyakumar Henry, Sumanto Haldar, Chester Lee Drum
Chronometabolism: The Timing of the Consumption of Meals Has a Greater Influence Than Glycemic Index (GI) on the Postprandial Metabolome. Metabolites 13 (4) (2023)
Yi Ning Yong, Christiani Jeyakumar Henry, Sumanto Haldar
Is There a Utility of Chrono-Specific Diets in Improving Cardiometabolic Health? Molecular nutrition & food research 66 (17) (2022)
Sumanto Haldar, Leonie Egli, Carlos Antonio De Castro, Shia Lyn Tay, Melvin Xu Nian Koh, Christian Darimont, Katherine Mace, Christiani Jeyakumar Henry
High or low glycemic index (GI) meals at dinner results in greater postprandial glycemia compared with breakfast: a randomized controlled trial. BMJ open diabetes research & care 8 (1) (2021)
Farhana Osman, Sumanto Haldar, Christiani Jeyakumar Henry
Effects of Time-Restricted Feeding during Ramadan on Dietary Intake, Body Composition and Metabolic Outcomes. Nutrients 12 (8) (2020)
Florence Sheen, Vicki Tan, Sumanto Haldar, Sharmila Sengupta, David Michael Allen, Jyoti Somani, Hui Yee Chen, Paul Anantharajah Tambyah, Ciarán Gerard Forde
Evaluating the Onset, Severity, and Recovery of Changes to Smell and Taste Associated With COVID-19 Infection in a Singaporean Population (the COVOSMIA-19 Trial): Protocol for a Prospective Case-Control Study. JMIR research protocols 9 (12) (2020)
Sumanto Haldar, Sze Han Lee, Jun Jie Tan, Siok Ching Chia, Christiani Jeyakumar Henry, Eric Chun Yong Chan
Dose-Dependent Increase in Unconjugated Cinnamic Acid Concentration in Plasma Following Acute Consumption of Polyphenol Rich Curry in the Polyspice Study. Nutrients 10 (7) (2018)

Sumanto Haldar.css-eqlu8i{font-size:small;padding-left:4px;}

Publication Activity (10 Years)

Top Topics

Top Venues

Sumanto Haldar