Sun Hye Hwang

Publication Activity (10 Years)

Years Active: 2019-2023
Publications (10 Years): 5

Top Topics

Molecularly Imprinted

Gas Chromatography Mass Spectrometry

Gas Chromatography

Top Venues

Journal of food science

Food science & nutrition

This page only lists publications with an associated author ORCID identifier.

Publications

Sun Hye Hwang, Jae Hwan Lee, Kee-Jai Park
Profile change of the volatile and non-volatile compounds in dried or baked laver by photooxidation. Journal of food science (2023)
Sun Hye Hwang, Jae Hwan Lee, Kee-Jai Park
Profile change of the volatile and non-volatile compounds in dried or baked laver by photooxidation. Journal of food science 89 (2) (2023)
Sun Hye Hwang, Jae Hwan Lee, Kee-Jai Park
Profile change of the volatile and non-volatile compounds in dried or baked laver by photooxidation. Journal of food science 89 (2) (2023)
Sun Hye Hwang, Jae Hwan Lee, Tae Gyu Nam, Minseon Koo, Yong Sun Cho
Changes in physicochemical properties and bacterial communities in aged Korean native cattle beef during cold storage. Food science & nutrition 10 (8) (2022)
Yong Sun Cho, Myung Ki Lee, Sun Hye Hwang
Toxin gene profiles, genetic diversity, antimicrobial resistance, and coagulase type of Staphylococcus aureus from cream-filled bakery products. Food science & nutrition 7 (5) (2019)