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Sung-Su Kim
ORCID
Publication Activity (10 Years)
Years Active: 2022-2023
Publications (10 Years): 3
Top Topics
Electron Transfer
Intimate Partner Violence
Magnetic Resonance
Ms Ms
Top Venues
Food science of animal resources
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This page only lists publications with an associated author ORCID identifier.
Publications
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Azfar Ismail
,
Jiwon Ryu
,
Dong-Gyun Yim
,
Ghiseok Kim
,
Sung-Su Kim
,
Hag Ju Lee
,
Cheorun Jo
Quality Evaluation of Mackerel Fillets Stored under Different Conditions by Hyperspectral Imaging Analysis.
Food science of animal resources
43 (5) (2023)
Sung-Su Kim
,
Yee Eun Lee
,
Cho Hyun Kim
,
Joong-Seok Min
,
Dong-Gyun Yim
,
Cheorun Jo
Determining the Optimal Cooking Time for Cooking Loss, Shear Force, and Off-Odor Reduction of Pork Large Intestines.
Food science of animal resources
42 (2) (2022)
Jeong A Kwon
,
Dong-Gyun Yim
,
Hyun Jun Kim
,
Azfar Ismail
,
Sung-Su Kim
,
Hag Ju Lee
,
Cheorun Jo
Effect of Temperature Abuse on Quality and Metabolites of Frozen/Thawed Beef Loins.
Food science of animal resources
42 (2) (2022)