Suraphan Panyod

ORCID

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 7

Top Venues

NPJ science of food

NPJ biofilms and microbiomes

Microbiology spectrum

Food & function

National Taiwan University (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

National Taiwan University

Taiwan

PHD :: Institute of Food Science and Technology

Publications

Yun-Ju Huang, Min-Shiuan Tsai, Suraphan Panyod, Po-Yo Liu, Kuan-Hung Lu, Cheng-Yu Weng, Huai-Syuan Huang, Cheng-Chih Hsu, Lee-Yan Sheen
Garlic essential oil ameliorates depression-like behaviors in unpredictable chronic mild stress by modulating the brain NLRP3 inflammasome pathway and influencing the gut barrier and microbiota. Food & function (2023)
Suraphan Panyod, Wei-Kai Wu, Sin-Yi Peng, Yea-Jing Tseng, Ya-Chi Hsieh, Rou-An Chen, Huai-Syuan Huang, Yi-Hsun Chen, Hsiao-Li Chuang, Cheng-Chih Hsu, Ting-Chin David Shen, Kai-Chien Yang, Chi-Tang Ho, Ming-Shiang Wu, Lee-Yan Sheen
Ginger essential oil and citral ameliorates atherosclerosis in ApoE -/- mice by modulating trimethylamine-N-oxide and gut microbiota. NPJ science of food 7 (1) (2023)
Suraphan Panyod, Wei-Kai Wu, Meng-Yun Hu, Huai-Syuan Huang, Rou-An Chen, Yi-Hsun Chen, Ting-Chin David Shen, Chi-Tang Ho, Chun-Jen Liu, Hsiao-Li Chuang, Chi-Chang Huang, Ming-Shiang Wu, Lee-Yan Sheen
Healthy diet intervention reverses the progression of NASH through gut microbiota modulation. Microbiology spectrum (2023)
Suraphan Panyod, Wei-Kai Wu, Sin-Yi Peng, Yea-Jing Tseng, Ya-Chi Hsieh, Rou-An Chen, Huai-Syuan Huang, Yi-Hsun Chen, Hsiao-Li Chuang, Cheng-Chih Hsu, Ting-Chin David Shen, Kai-Chien Yang, Chi-Tang Ho, Ming-Shiang Wu, Lee-Yan Sheen
Ginger essential oil and citral ameliorates atherosclerosis in ApoE -/- mice by modulating trimethylamine-N-oxide and gut microbiota. NPJ science of food 7 (1) (2023)
Suraphan Panyod, Wei-Kai Wu, Sin-Yi Peng, Yea-Jing Tseng, Ya-Chi Hsieh, Rou-An Chen, Huai-Syuan Huang, Yi-Hsun Chen, Hsiao-Li Chuang, Cheng-Chih Hsu, Ting-Chin David Shen, Kai-Chien Yang, Chi-Tang Ho, Ming-Shiang Wu, Lee-Yan Sheen
Ginger essential oil and citral ameliorates atherosclerosis in ApoE -/- mice by modulating trimethylamine-N-oxide and gut microbiota. NPJ science of food 7 (1) (2023)
Suraphan Panyod, Wei-Kai Wu, Pei-Chen Chen, Kent-Vui Chong, Yu-Tang Yang, Hsiao-Li Chuang, Chieh-Chang Chen, Rou-An Chen, Po-Yo Liu, Ching-Hu Chung, Huai-Syuan Huang, Angela Yu-Chen Lin, Ting-Chin David Shen, Kai-Chien Yang, Tur-Fu Huang, Cheng-Chih Hsu, Chi-Tang Ho, Hsien-Li Kao, Alexander N Orekhov, Ming-Shiang Wu, Lee-Yan Sheen
Atherosclerosis amelioration by allicin in raw garlic through gut microbiota and trimethylamine-N-oxide modulation. NPJ biofilms and microbiomes 8 (1) (2022)
Suraphan Panyod, Wei-Kai Wu, Kuan-Hung Lu, Chun-Ting Liu, Yung-Lin Chu, Chi-Tang Ho, Wen-Luan Wendy Hsiao, Yi-Syuan Lai, Wei-Cheng Chen, Yu-En Lin, Shi-Hang Lin, Ming-Shiang Wu, Lee-Yan Sheen
Allicin Modifies the Composition and Function of the Gut Microbiota in Alcoholic Hepatic Steatosis Mice. Journal of agricultural and food chemistry 68 (10) (2020)

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Publication Activity (10 Years)

Top Topics

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Suraphan Panyod