Vera Fraberger

Ciência ID Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2018-2020
Publications (10 Years): 3

Top Topics

Mass Spectrometry

Irritable Bowel Syndrome

High Performance Liquid Chromatography

Top Venues

This page only lists publications with an associated author ORCID identifier.

Publications

Vera Fraberger, Martin Ladurner, Alexandra Nemec, Clemens Grunwald-Gruber, Lisa M Call, Rupert Hochegger, Konrad J Domig, Stefano D'Amico
Insights into the Potential of Sourdough-Related Lactic Acid Bacteria to Degrade Proteins in Wheat. Microorganisms 8 (11) (2020)
Vera Fraberger, Claudia Ammer, Konrad J Domig
Functional Properties and Sustainability Improvement of Sourdough Bread by Lactic Acid Bacteria. Microorganisms 8 (12) (2020)
Vera Fraberger, Lisa-Maria Call, Konrad J Domig, Stefano D'Amico
Applicability of Yeast Fermentation to Reduce Fructans and Other FODMAPs. Nutrients 10 (9) (2018)