Veselina Panayotova

Publication Activity (10 Years)

Years Active: 2021-2024
Publications (10 Years): 13

Top Topics

Metal Organic Framework

High Resolution Mass Spectrometry

Top Venues

Foods (Basel, Switzerland)

Life (Basel, Switzerland)

International journal of environmental research and public health

This page only lists publications with an associated author ORCID identifier.

Publications

Katya Peycheva, Veselina Panayotova, Tatyana Hristova, Albena Merdzhanova, Diana Dobreva, Tonika Stoycheva, Rositsa Stancheva, Patrizia Licata, Francesco Fazio
Metal Content, Fatty Acid and Vitamins in Commercially Available Canned Fish on the Bulgarian Market: Benefit-Risk Ratio Intake. Foods (Basel, Switzerland) 13 (6) (2024)
Katya Peycheva, Veselina Panayotova, Tatyana Hristova, Albena Merdzhanova, Diana Dobreva, Tonika Stoycheva, Rositsa Stancheva, Patrizia Licata, Francesco Fazio
Metal Content, Fatty Acid and Vitamins in Commercially Available Canned Fish on the Bulgarian Market: Benefit-Risk Ratio Intake. Foods (Basel, Switzerland) 13 (6) (2024)
Galia Gentscheva, Krastena Nikolova, Veselina Panayotova, Katya Peycheva, Lubomir Makedonski, Pavlo Slavov, Poli Radusheva, Petia Petrova, Ina Yotkovska
Application of Arthrospira platensis for Medicinal Purposes and the Food Industry: A Review of the Literature. Life (Basel, Switzerland) 13 (3) (2023)
Katya Peycheva, Veselina Panayotova, Rositsa Stancheva, Albena Merdzhanova, Diana Dobreva, Vincenzo Parrino, Nicola Cicero, Francesco Fazio, Patrizia Licata
Seasonal Variations in the Trace Elements and Mineral Profiles of the Bivalve Species, Mytilus galloprovincialis , Chamelea gallina and Donax trunculus , and Human Health Risk Assessment. Toxics 11 (4) (2023)
Vincenzo Nava, Vincenzo Lo Turco, Patrizia Licata, Veselina Panayotova, Katya Peycheva, Francesco Fazio, Rossana Rando, Giuseppa Di Bella, Angela Giorgia Potortì
Determination of Fatty Acid Profile in Processed Fish and Shellfish Foods. Foods (Basel, Switzerland) 12 (13) (2023)
Galia Gentscheva, Krastena Nikolova, Veselina Panayotova, Katya Peycheva, Lubomir Makedonski, Pavlo Slavov, Poli Radusheva, Petia Petrova, Ina Yotkovska
Application of Arthrospira platensis for Medicinal Purposes and the Food Industry: A Review of the Literature. Life (Basel, Switzerland) 13 (3) (2023)
Katya Peycheva, Veselina Panayotova, Rositsa Stancheva, Albena Merdzhanova, Diana Dobreva, Vincenzo Parrino, Nicola Cicero, Francesco Fazio, Patrizia Licata
Seasonal Variations in the Trace Elements and Mineral Profiles of the Bivalve Species, Mytilus galloprovincialis , Chamelea gallina and Donax trunculus , and Human Health Risk Assessment. Toxics 11 (4) (2023)
Galia Gentscheva, Krastena Nikolova, Veselina Panayotova, Katya Peycheva, Lubomir Makedonski, Pavlo Slavov, Poli Radusheva, Petia Petrova, Ina Yotkovska
Application of Arthrospira platensis for Medicinal Purposes and the Food Industry: A Review of the Literature. Life (Basel, Switzerland) 13 (3) (2023)
Katya Peycheva, Veselina Panayotova, Rositsa Stancheva, Albena Merdzhanova, Diana Dobreva, Vincenzo Parrino, Nicola Cicero, Francesco Fazio, Patrizia Licata
Seasonal Variations in the Trace Elements and Mineral Profiles of the Bivalve Species, Mytilus galloprovincialis , Chamelea gallina and Donax trunculus , and Human Health Risk Assessment. Toxics 11 (4) (2023)
Katya Peycheva, Veselina Panayotova, Rositsa Stancheva, Albena Merdzhanova, Diana Dobreva, Vincenzo Parrino, Nicola Cicero, Francesco Fazio, Patrizia Licata
Seasonal Variations in the Trace Elements and Mineral Profiles of the Bivalve Species, Mytilus galloprovincialis , Chamelea gallina and Donax trunculus , and Human Health Risk Assessment. Toxics 11 (4) (2023)
Katya Peycheva, Veselina Panayotova, Rositsa Stancheva, Lubomir Makedonski, Albena Merdzhanova, Vincenzo Parrino, Vincenzo Nava, Nicola Cicero, Francesco Fazio
Risk Assessment of Essential and Toxic Elements in Freshwater Fish Species from Lakes near Black Sea, Bulgaria. Toxics 10 (11) (2022)
Albena Merdzhanova, Veselina Panayotova, Diana A Dobreva, Katya Peycheva
Can Fish and Shellfish Species from the Black Sea Supply Health Beneficial Amounts of Bioactive Fatty Acids? Biomolecules 11 (11) (2021)
Katya Peycheva, Veselina Panayotova, Rositsa Stancheva, Lubomir Makedonski, Albena Merdzhanova, Nicola Cicero, Vincenzo Parrino, Francesco Fazio
Trace Elements and Omega-3 Fatty Acids of Wild and Farmed Mussels (Mytilus galloprovincialis) Consumed in Bulgaria: Human Health Risks. International journal of environmental research and public health 18 (19) (2021)