Xiao-Ming Yang

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 5

Top Topics

Liquid Chromatography

Mass Spectrometry

Simultaneous Determination

Top Venues

Foods (Basel, Switzerland)

Journal of food science

Journal of the science of food and agriculture

This page only lists publications with an associated author ORCID identifier.

Publications

Isaac Duah Boateng, Fengnan Li, Xiao-Ming Yang
Development, Validation, and Application of High-Performance Liquid Chromatography with Diode-Array Detection Method for Simultaneous Determination of Ginkgolic Acids and Ginkgols in Ginkgo biloba . Foods (Basel, Switzerland) 13 (8) (2024)
Isaac Duah Boateng, Fengnan Li, Xiao-Ming Yang
Development, Validation, and Application of High-Performance Liquid Chromatography with Diode-Array Detection Method for Simultaneous Determination of Ginkgolic Acids and Ginkgols in Ginkgo biloba . Foods (Basel, Switzerland) 13 (8) (2024)
Fengnan Li, Isaac Duah Boateng, Xiao-Ming Yang, Yuanyuan Li, Weimin Liu
Effects of processing methods on quality, antioxidant capacity, and cytotoxicity of Ginkgo biloba leaf tea product. Journal of the science of food and agriculture (2023)
Isaac Duah Boateng, Wenxue Zhang, Yuan-Yuan Li, Firibu Kwesi Saalia, Xiao-Ming Yang
Non-thermal pretreatment affects Ginkgo biloba L. seed's product qualities, sensory, and physicochemical properties. Journal of food science 87 (1) (2021)
Ya-Zhou Guo, Xiao-Ming Yang, Yue-Ying Li
Effect of Alkylresorcinols on Autophagy, Migration, and Invasion of HepG2 Cells. Journal of food science 84 (10) (2019)