Yong-Ro Kim

Publication Activity (10 Years)

Years Active: 2021-2021
Publications (10 Years): 2

Top Topics

Gestational Age

Health Information

Top Venues

Foods (Basel, Switzerland)

Food science and biotechnology

This page only lists publications with an associated author ORCID identifier.

Publications

Shin-Joung Rho, Saehun Mun, Jiwoon Park, Yong-Ro Kim
Retarding Oxidative and Enzymatic Degradation of Phenolic Compounds Using Large-Ring Cycloamylose. Foods (Basel, Switzerland) 10 (7) (2021)
Eun-Mi Hong, Shin-Joung Rho, Uihwang Kim, Yong-Ro Kim
Physicochemical properties and freeze-thaw stability of rice flour blends among rice cultivars with different amylose contents. Food science and biotechnology 30 (10) (2021)