Erratum to: Comparisons of Beef Fatty Acid and Amino Acid Characteristics between Jeju Black Cattle, Hanwoo, and Wagyu Breeds.

Seung-Hoon Lee Chung-Nam Kim Kyoung-Bo Ko Se-Pill Park Ho-Kyoung Kim Jun-Mo Kim Youn-Chul Ryu

Published in: Food science of animal resources (2020)

[This corrects the article DOI: 10.5851/kosfa.2019.e33.].

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