Adriana Arigò

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2019-2024
Publications (10 Years): 5

Top Topics

Mass Spectrometry

Gas Chromatography

Top Venues

Journal of the American Society for Mass Spectrometry

Analytical and bioanalytical chemistry

Foods (Basel, Switzerland)

Natural product research

This page only lists publications with an associated author ORCID identifier.

Publications

Malvika Dutt, Adriana Arigò, Giorgio Famiglini, Giovanni Zappia, Pierangela Palma, Achille Cappiello
Exploring Negative Chemical Ionization of Per- and Polyfluoroalkyl Substances via a Liquid Electron Ionization LC-MS Interface. Journal of the American Society for Mass Spectrometry (2024)
Malvika Dutt, Adriana Arigò, Giorgio Famiglini, Giovanni Zappia, Pierangela Palma, Achille Cappiello
Exploring Negative Chemical Ionization of Per- and Polyfluoroalkyl Substances via a Liquid Electron Ionization LC-MS Interface. Journal of the American Society for Mass Spectrometry 35 (5) (2024)
Adriana Arigò, Marina Russo, Maria Rita Testa Camillo, Paola Dugo, Luigi Mondello, Mariosimone Zoccali
Supercritical fluid chromatography-tandem mass spectrometry of oxygen heterocyclic compounds in Citrus essential oils. Analytical and bioanalytical chemistry 414 (17) (2022)
Adriana Arigò, Francesca Rigano, Marina Russo, Emanuela Trovato, Paola Dugo, Luigi Mondello
Dietary Intake of Coumarins and Furocoumarins through Citrus Beverages: A Detailed Estimation by a HPLC-MS/MS Method Combined with the Linear Retention Index System. Foods (Basel, Switzerland) 10 (7) (2021)
Marina Russo, Ivana Lidia Bonaccorsi, Adriana Arigò, Francesco Cacciola, Laura De Gara, Paola Dugo, Luigi Mondello
Blood orange (Citrus sinensis) as a rich source of nutraceuticals: investigation of bioactive compounds in different parts of the fruit by HPLC-PDA/MS. Natural product research 35 (22) (2019)