Francesco Cacciola (F Cacciola)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2017-2024
Publications (10 Years): 88

Top Topics

Liquid Chromatography

Mass Spectrometry

Top Venues

Molecules (Basel, Switzerland)

Chemistry & biodiversity

Life (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Maria Fernanda Taviano, Paola Arena, Federica Davì, Emilia Cavò, Vivienne Spadaro, Francesco Maria Raimondo, Francesco Cacciola, Roberto Laganà Vinci, Luigi Mondello, Natalizia Miceli
Contribution of Phenolic Compounds to the Antioxidant Activity of Leaf and Flower Extracts of Sinapis pubescens L. subsp. pubescens (Brassicaceae). Chemistry & biodiversity 21 (5) (2024)
Aziz Bouymajane, Fouzia Rhazi Filali, Soumia Moujane, Yassine Oulad El Majdoub, Philipp Otzen, Souhail Channaoui, Abdelaziz Ed-Dra, Toufik Bouddine, Khalid Sellam, Ali Ait Boughrous, Natalizia Miceli, Ammar B Altemimi, Francesco Cacciola
Phenolic Compound, Antioxidant, Antibacterial, and In Silico Studies of Extracts from the Aerial Parts of Lactuca saligna L. Molecules (Basel, Switzerland) 29 (3) (2024)
Nora Ben El Mahdi, Laurent Lemée, Quentin Blancart Remaury, Lilian Eloy, Naima Nhiri, Naoufal Lakhssasi, Francesco Cacciola, Mohamed Nhiri
Potential of Sorghum Seeds in Alleviating Hyperglycemia, Oxidative Stress, and Glycation Damage. Molecules (Basel, Switzerland) 29 (15) (2024)
Maria Fernanda Taviano, Paola Arena, Federica Davì, Emilia Cavò, Vivienne Spadaro, Francesco Maria Raimondo, Francesco Cacciola, Roberto Laganà Vinci, Luigi Mondello, Natalizia Miceli
Contribution of Phenolic Compounds to the Antioxidant Activity of Leaf and Flower Extracts of Sinapis pubescens L. subsp. pubescens (Brassicaceae). Chemistry & biodiversity 21 (5) (2024)
Maria Fernanda Taviano, Paola Arena, Federica Davì, Emilia Cavò, Vivienne Spadaro, Francesco Maria Raimondo, Francesco Cacciola, Roberto Laganà Vinci, Luigi Mondello, Natalizia Miceli
Contribution of Phenolic Compounds to the Antioxidant Activity of Leaf and Flower Extracts of Sinapis pubescens L. subsp. pubescens (Brassicaceae). Chemistry & biodiversity 21 (5) (2024)
Nora Ben El Mahdi, Laurent Lemée, Quentin Blancart Remaury, Lilian Eloy, Naima Nhiri, Naoufal Lakhssasi, Francesco Cacciola, Mohamed Nhiri
Potential of Sorghum Seeds in Alleviating Hyperglycemia, Oxidative Stress, and Glycation Damage. Molecules (Basel, Switzerland) 29 (15) (2024)
Zakya M'hamdi, Federica Davì, Mohammed Elhourri, Ali Amechrouq, Fabio Mondello, Francesco Cacciola, Roberto Laganà Vinci, Luigi Mondello, Natalizia Miceli, Maria Fernanda Taviano
Phytochemical Investigations, Antioxidant and Insecticidal Properties of Essential Oil and Extracts from the Aerial Parts of Pelargonium graveolens from Morocco. Molecules (Basel, Switzerland) 29 (17) (2024)
Aziz Bouymajane, Fouzia Rhazi Filali, Soumia Moujane, Yassine Oulad El Majdoub, Philipp Otzen, Souhail Channaoui, Abdelaziz Ed-Dra, Toufik Bouddine, Khalid Sellam, Ali Ait Boughrous, Natalizia Miceli, Ammar B Altemimi, Francesco Cacciola
Phenolic Compound, Antioxidant, Antibacterial, and In Silico Studies of Extracts from the Aerial Parts of Lactuca saligna L. Molecules (Basel, Switzerland) 29 (3) (2024)
Aziz Bouymajane, Fouzia Rhazi Filali, Soumia Moujane, Yassine Oulad El Majdoub, Philipp Otzen, Souhail Channaoui, Abdelaziz Ed-Dra, Toufik Bouddine, Khalid Sellam, Ali Ait Boughrous, Natalizia Miceli, Ammar B Altemimi, Francesco Cacciola
Phenolic Compound, Antioxidant, Antibacterial, and In Silico Studies of Extracts from the Aerial Parts of Lactuca saligna L. Molecules (Basel, Switzerland) 29 (3) (2024)
Aziz Bouymajane, Fouzia Rhazi Filali, Soumia Moujane, Yassine Oulad El Majdoub, Philipp Otzen, Souhail Channaoui, Abdelaziz Ed-Dra, Toufik Bouddine, Khalid Sellam, Ali Ait Boughrous, Natalizia Miceli, Ammar B Altemimi, Francesco Cacciola
Phenolic Compound, Antioxidant, Antibacterial, and In Silico Studies of Extracts from the Aerial Parts of Lactuca saligna L. Molecules (Basel, Switzerland) 29 (3) (2024)
Maria Fernanda Taviano, Paola Arena, Federica Davì, Emilia Cavò, Vivienne Spadaro, Francesco Maria Raimondo, Francesco Cacciola, Roberto Laganà Vinci, Luigi Mondello, Natalizia Miceli
Contribution of Phenolic Compounds to the Antioxidant Activity of Leaf and Flower Extracts of Sinapis pubescens L. subsp. pubescens (Brassicaceae). Chemistry & biodiversity (2024)
Aziz Bouymajane, Fouzia Rhazi Filali, Soumia Moujane, Yassine Oulad El Majdoub, Philipp Otzen, Souhail Channaoui, Abdelaziz Ed-Dra, Toufik Bouddine, Khalid Sellam, Ali Ait Boughrous, Natalizia Miceli, Ammar B Altemimi, Francesco Cacciola
Phenolic Compound, Antioxidant, Antibacterial, and In Silico Studies of Extracts from the Aerial Parts of Lactuca saligna L. Molecules (Basel, Switzerland) 29 (3) (2024)
Ammar B Altemimi, Siba Mouid Al-Haliem, Zina T Alkanan, Muthanna J Mohammed, Mohammad Ali Hesarinejad, Mazin A A Najm, Aziz Bouymajane, Francesco Cacciola, Tarek Gamal Abedelmaksoud
Exploring the phenolic profile, antibacterial, and antioxidant properties of walnut leaves ( Juglans regia L.). Food science & nutrition 11 (11) (2023)
Elmustafa Ouaaka, Mustapha Aazza, Aziz Bouymajane, Francesco Cacciola
Electronic, Optical, Thermoelectric and Elastic Properties of Rb x Cs 1-x PbBr 3 Perovskite. Molecules (Basel, Switzerland) 28 (7) (2023)
Federica Davì, Maria Fernanda Taviano, Rosaria Acquaviva, Giuseppe Antonio Malfa, Emilia Cavò, Paola Arena, Salvatore Ragusa, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Natalizia Miceli
Chemical Profile, Antioxidant and Cytotoxic Activity of a Phenolic-Rich Fraction from the Leaves of Brassica fruticulosa subsp. fruticulosa ( Brassicaceae ) Growing Wild in Sicily (Italy). Molecules (Basel, Switzerland) 28 (5) (2023)
Najat Bouchmaa, Reda Ben Mrid, Youssef Bouargalne, Sana Ajouaoi, Francesco Cacciola, Rachid El Fatimy, Mohamed Nhiri, Abdelmajid Zyad
In vitro evaluation of dioscin and protodioscin against ER-positive and triple-negative breast cancer. PloS one 18 (2) (2023)
Najat Bouchmaa, Reda Ben Mrid, Youssef Bouargalne, Sana Ajouaoi, Francesco Cacciola, Rachid El Fatimy, Mohamed Nhiri, Abdelmajid Zyad
In vitro evaluation of dioscin and protodioscin against ER-positive and triple-negative breast cancer. PloS one 18 (2) (2023)
Haneen Ibrahim Al Othman, Atiqah Zaid, Francesco Cacciola, Zhijun Zhao, Xiaosheng Guan, Jalal T Althakafy, Yong Foo Wong
Evaluation of Cryogen-Free Thermal Modulation-Based Enantioselective Comprehensive Two-Dimensional Gas Chromatography for Stereo-Differentiation of Monoterpenes in Citrus spp. Leaf Oils. Molecules (Basel, Switzerland) 28 (3) (2023)
Haneen Ibrahim Al Othman, Atiqah Zaid, Francesco Cacciola, Zhijun Zhao, Xiaosheng Guan, Jalal T Althakafy, Yong Foo Wong
Evaluation of Cryogen-Free Thermal Modulation-Based Enantioselective Comprehensive Two-Dimensional Gas Chromatography for Stereo-Differentiation of Monoterpenes in Citrus spp. Leaf Oils. Molecules (Basel, Switzerland) 28 (3) (2023)
Federica Davì, Maria Fernanda Taviano, Rosaria Acquaviva, Giuseppe Antonio Malfa, Emilia Cavò, Paola Arena, Salvatore Ragusa, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Natalizia Miceli
Chemical Profile, Antioxidant and Cytotoxic Activity of a Phenolic-Rich Fraction from the Leaves of Brassica fruticulosa subsp. fruticulosa ( Brassicaceae ) Growing Wild in Sicily (Italy). Molecules (Basel, Switzerland) 28 (5) (2023)
Soumaya Cheyadmi, Housni Chadli, Bouchra El Yamlahi, Mohammed El Maadoudi, Francesco Cacciola, Ayoub Kounnoun, Hassan Nhhala, Hicham Chairi
Physiological stress responses of European seabass Dicentrarchus labrax related to changing operations of floating net cages in intensive farming conditions at the Moroccan M'diq bay. Journal of fish biology (2023)
Fadoua Asraoui, Fouad El Mansouri, Francesco Cacciola, Jamal Brigui, Adnane Louajri, Giovanna Simonetti
Biofilm Inhibition of Inula viscosa (L.) Aiton and Globularia alypum L. Extracts Against Candida Infectious Pathogens and In Vivo Action on Galleria mellonella Model. Advanced biology (2023)
Federica Davì, Maria Fernanda Taviano, Rosaria Acquaviva, Giuseppe Antonio Malfa, Emilia Cavò, Paola Arena, Salvatore Ragusa, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Natalizia Miceli
Chemical Profile, Antioxidant and Cytotoxic Activity of a Phenolic-Rich Fraction from the Leaves of Brassica fruticulosa subsp. fruticulosa ( Brassicaceae ) Growing Wild in Sicily (Italy). Molecules (Basel, Switzerland) 28 (5) (2023)
Najat Bouchmaa, Reda Ben Mrid, Youssef Bouargalne, Sana Ajouaoi, Francesco Cacciola, Rachid El Fatimy, Mohamed Nhiri, Abdelmajid Zyad
In vitro evaluation of dioscin and protodioscin against ER-positive and triple-negative breast cancer. PloS one 18 (2) (2023)
Najat Bouchmaa, Reda Ben Mrid, Youssef Bouargalne, Sana Ajouaoi, Francesco Cacciola, Rachid El Fatimy, Mohamed Nhiri, Abdelmajid Zyad
In vitro evaluation of dioscin and protodioscin against ER-positive and triple-negative breast cancer. PloS one 18 (2) (2023)
Najat Bouchmaa, Reda Ben Mrid, Youssef Bouargalne, Sana Ajouaoi, Francesco Cacciola, Rachid El Fatimy, Mohamed Nhiri, Abdelmajid Zyad
In vitro evaluation of dioscin and protodioscin against ER-positive and triple-negative breast cancer. PloS one 18 (2) (2023)
Haneen Ibrahim Al Othman, Atiqah Zaid, Francesco Cacciola, Zhijun Zhao, Xiaosheng Guan, Jalal T Althakafy, Yong Foo Wong
Evaluation of Cryogen-Free Thermal Modulation-Based Enantioselective Comprehensive Two-Dimensional Gas Chromatography for Stereo-Differentiation of Monoterpenes in Citrus spp. Leaf Oils. Molecules (Basel, Switzerland) 28 (3) (2023)
Ginane Selama, Hafssa El Cadi, Btissam Ramdan, Yassine Oulad El Majdoub, Paola Dugo, Luigi Mondello, Francesco Cacciola, Mohamed Nhiri
Determination of the polyphenolic content of Ammodaucus leucotrichus Cosson and Durieu by liquid chromatography coupled with mass spectrometry and evaluation of the antioxidant and antiglycation properties. Journal of separation science 45 (17) (2022)
Soumaya Cheyadmi, Housni Chadli, Hassan Nhhala, Bouchra El Yamlahi, Mohammed El Maadoudi, Ayoub Kounnoun, Francesco Cacciola, Ayoub Ez-Zaaim, Hicham Chairi
Primary and Secondary Physiological Stress Responses of European Sea Bass ( Dicentrarchus labrax) Due to Rearing Practices under Aquaculture Farming Conditions in M'diq Bay, Moroccan Mediterranean: The Case of Sampling Operation for Size and Weight Measurement. Life (Basel, Switzerland) 13 (1) (2022)
Wafae Lechhab, Fabrizio Cincotta, Touria Lechhab, Concetta Condurso, Farida Salmoun, Francesco Cacciola, Antonella Verzera
Preliminary Assessment of Occurrence, Potential Origin, and Human Health Risk of Volatile Organic Compounds in Uncontrolled Springs, North Morocco. Metabolites 12 (12) (2022)
Wafae Lechhab, Fabrizio Cincotta, Touria Lechhab, Concetta Condurso, Farida Salmoun, Francesco Cacciola, Antonella Verzera
Preliminary Assessment of Occurrence, Potential Origin, and Human Health Risk of Volatile Organic Compounds in Uncontrolled Springs, North Morocco. Metabolites 12 (12) (2022)
Emilia Cavò, Maria Fernanda Taviano, Federica Davì, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Monica Ragusa, Concetta Condurso, Maria Merlino, Antonella Verzera, Natalizia Miceli
Phenolic and Volatile Composition and Antioxidant Properties of the Leaf Extract of Brassica fruticulosa subsp. fruticulosa ( Brassicaceae ) Growing Wild in Sicily (Italy). Molecules (Basel, Switzerland) 27 (9) (2022)
Mounia Chroho, Aziz Bouymajane, Mustapha Aazza, Yassine Oulad El Majdoub, Francesco Cacciola, Luigi Mondello, Touriya Zair, Latifa Bouissane
Determination of the Phenolic Profile, and Evaluation of Biological Activities of Hydroethanolic Extract from Aerial Parts of Origanum compactum from Morocco. Molecules (Basel, Switzerland) 27 (16) (2022)
Reda Ben Mrid, Najat Bouchmaa, Imad Kabach, Zakia Zouaoui, Houda Chtibi, Mohammed El Maadoudi, Ayoub Kounnoun, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Abdelmajid Zyad, Mohamed Nhiri
Dittrichia viscosa L. Leaves: A Valuable Source of Bioactive Compounds with Multiple Pharmacological Effects. Molecules (Basel, Switzerland) 27 (7) (2022)
Nadia Naim, Aziz Bouymajane, Yassine Oulad El Majdoub, Ezrari Said, Rachid Lahlali, Abdessalem Tahiri, Said Ennahli, Roberto Laganà Vinci, Francesco Cacciola, Luigi Mondello, Ilham Madani
Flavonoid Composition and Antibacterial Properties of Crocus sativus L. Petal Extracts. Molecules (Basel, Switzerland) 28 (1) (2022)
Tarek Gamal Abedelmaksoud, Sobhy Mohamed Mohsen, Lene Duedahl-Olesen, Ammar B Altemimi, Mohamed Mohamed Elnikeety, Francesco Cacciola, Aberham Hailu Feyissa
Positive Influences of Ohmicsonication on Phytochemical Profile and Storage Stability of Not-from-Concentrate Mango Juice. Molecules (Basel, Switzerland) 27 (6) (2022)
Jaffar Z Thraeib, Ammar B Altemimi, Alaa Jabbar Abd Al-Manhel, Tarek Gamal Abedelmaksoud, Ahmed Ali Abd El-Maksoud, Chandu S Madankar, Francesco Cacciola
Production and Characterization of a Bioemulsifier Derived from Microorganisms with Potential Application in the Food Industry. Life (Basel, Switzerland) 12 (6) (2022)
Nadia Naim, Aziz Bouymajane, Yassine Oulad El Majdoub, Ezrari Said, Rachid Lahlali, Abdessalem Tahiri, Said Ennahli, Roberto Laganà Vinci, Francesco Cacciola, Luigi Mondello, Ilham Madani
Flavonoid Composition and Antibacterial Properties of Crocus sativus L. Petal Extracts. Molecules (Basel, Switzerland) 28 (1) (2022)
Soukaina Hrichi, Raja Chaâbane-Banaoues, Filippo Alibrando, Ammar B Altemimi, Oussama Babba, Yassine Oulad El Majdoub, Habib Nasri, Luigi Mondello, Hamouda Babba, Zine Mighri, Francesco Cacciola
Chemical Composition, Antifungal and Anti-Biofilm Activities of Volatile Fractions of Convolvulus althaeoides L. Roots from Tunisia. Molecules (Basel, Switzerland) 27 (20) (2022)
Katia Arena, Emanuela Trovato, Francesco Cacciola, Ludovica Spagnuolo, Elisa Pannucci, Paolo Guarnaccia, Luca Santi, Paola Dugo, Luigi Mondello, Laura Dugo
Phytochemical Characterization of Rhus coriaria L. Extracts by Headspace Solid-Phase Micro Extraction Gas Chromatography, Comprehensive Two-Dimensional Liquid Chromatography, and Antioxidant Activity Evaluation. Molecules (Basel, Switzerland) 27 (5) (2022)
Douaa Bekkai, Yassine Oulad El Majdoub, Hamid Bekkai, Francesco Cacciola, Natalizia Miceli, Maria Fernanda Taviano, Emilia Cavò, Tomader Errabii, Roberto Laganà Vinci, Luigi Mondello, Mohammed L'Bachir El Kbiach
Determination of the Phenolic Profile by Liquid Chromatography, Evaluation of Antioxidant Activity and Toxicity of Moroccan Erica multiflora, Erica scoparia , and Calluna vulgaris ( Ericaceae ). Molecules (Basel, Switzerland) 27 (13) (2022)
Nawal K Z AlFadhly, Nawfal Alhelfi, Ammar B Altemimi, Deepak Kumar Verma, Francesco Cacciola, Arunaksharan Narayanankutty
Trends and Technological Advancements in the Possible Food Applications of Spirulina and Their Health Benefits: A Review. Molecules (Basel, Switzerland) 27 (17) (2022)
Fouad El Mansouri, Joaquim Carlos Gomes Esteves da Silva, Francesco Cacciola, Fadoua Asraoui, Hatim Tayeq, Yasmine Mttougui Ben Amar, Miguel Palma Lovillo, Noureddine Chouaibi, Jamal Brigui
Evaluation of Different Extraction Methods on the Phenolic Profile and the Antioxidant Potential of Ceratonia siliqua L. Pods Extracts. Molecules (Basel, Switzerland) 27 (19) (2022)
Nora Ali Hassan, Osama M Darwesh, Sayed Saad Smuda, Ammar B Altemimi, Ai-Jun Hu, Francesco Cacciola, Imane Haoujar, Tarek Gamal Abedelmaksoud
Recent Trends in the Preparation of Nano-Starch Particles. Molecules (Basel, Switzerland) 27 (17) (2022)
Mustapha Aazza, Chadia Mounir, Hammou Ahlafi, Hamou Moussout, Aziz Bouymajane, Mounia Chroho, Filippo Giarratana, Luca Nalbone, Francesco Cacciola
Study of the Effectiveness of Alumina and HDTMA/Alumina Composite in the Removal of Para-Nitrophenol and the Deactivation of Bacterial Effect of Listeria monocytogenes and Salmonella spp. Life (Basel, Switzerland) 12 (11) (2022)
Nadia Naim, Aziz Bouymajane, Yassine Oulad El Majdoub, Ezrari Said, Rachid Lahlali, Abdessalem Tahiri, Said Ennahli, Roberto Laganà Vinci, Francesco Cacciola, Luigi Mondello, Ilham Madani
Flavonoid Composition and Antibacterial Properties of Crocus sativus L. Petal Extracts. Molecules (Basel, Switzerland) 28 (1) (2022)
Mounia Chroho, Mustapha Aazza, Aziz Bouymajane, Yassine Oulad El Majdoub, Francesco Cacciola, Luigi Mondello, Touriya Zair, Latifa Bouissane
HPLC-PDA/ESI-MS Analysis of Phenolic Compounds and Bioactivities of the Ethanolic Extract from Flowers of Moroccan Anacyclus clavatus . Plants (Basel, Switzerland) 11 (24) (2022)
Aziz Bouymajane, Fouzia Rhazi Filali, Yassine Oulad El Majdoub, Mohamed Ouadik, Rahou Abdelilah, Emilia Cavò, Natalizia Miceli, Maria Fernanda Taviano, Luigi Mondello, Francesco Cacciola
Phenolic Compounds, Antioxidant and Antibacterial Activities of Extracts from Aerial Parts of Thymus zygis subsp. gracilis, Mentha suaveolens and Sideritis incana from Morocco. Chemistry & biodiversity 19 (3) (2022)
Manohar Radhakrishnan, Malathy Palayam, Ammar B Altemimi, Lakshminarayanan Karthik, Gunasekaran K, Francesco Cacciola, Lakshmanan Govindan
Leucine-Rich, Potent Anti-Bacterial Protein against Vibrio cholerae, Staphylococcus aureus from Solanum trilobatum Leaves. Molecules (Basel, Switzerland) 27 (4) (2022)
Mounia Chroho, Mustapha Aazza, Aziz Bouymajane, Yassine Oulad El Majdoub, Francesco Cacciola, Luigi Mondello, Touriya Zair, Latifa Bouissane
HPLC-PDA/ESI-MS Analysis of Phenolic Compounds and Bioactivities of the Ethanolic Extract from Flowers of Moroccan Anacyclus clavatus . Plants (Basel, Switzerland) 11 (24) (2022)
Soumaya Cheyadmi, Housni Chadli, Hassan Nhhala, Bouchra El Yamlahi, Mohammed El Maadoudi, Ayoub Kounnoun, Francesco Cacciola, Ayoub Ez-Zaaim, Hicham Chairi
Primary and Secondary Physiological Stress Responses of European Sea Bass ( Dicentrarchus labrax) Due to Rearing Practices under Aquaculture Farming Conditions in M'diq Bay, Moroccan Mediterranean: The Case of Sampling Operation for Size and Weight Measurement. Life (Basel, Switzerland) 13 (1) (2022)
Wafae Lechhab, Fabrizio Cincotta, Touria Lechhab, Concetta Condurso, Farida Salmoun, Francesco Cacciola, Antonella Verzera
Preliminary Assessment of Occurrence, Potential Origin, and Human Health Risk of Volatile Organic Compounds in Uncontrolled Springs, North Morocco. Metabolites 12 (12) (2022)
Soumaya Cheyadmi, Housni Chadli, Hassan Nhhala, Bouchra El Yamlahi, Mohammed El Maadoudi, Ayoub Kounnoun, Francesco Cacciola, Ayoub Ez-Zaaim, Hicham Chairi
Primary and Secondary Physiological Stress Responses of European Sea Bass ( Dicentrarchus labrax) Due to Rearing Practices under Aquaculture Farming Conditions in M'diq Bay, Moroccan Mediterranean: The Case of Sampling Operation for Size and Weight Measurement. Life (Basel, Switzerland) 13 (1) (2022)
Mohamed Ibrahim Younis, Xiaofeng Ren, Azalldeen Kazal Alzubaidi, Khaled Fahmy Mahmoud, Ammar B Altemimi, Francesco Cacciola, Husnain Raza, Anubhav Pratap-Singh, Tarek Gamal Abedelmaksoud
Optimized Green Extraction of Polyphenols from Cassia javanica L. Petals for Their Application in Sunflower Oil: Anticancer and Antioxidant Properties. Molecules (Basel, Switzerland) 27 (14) (2022)
Mounia Chroho, Mustapha Aazza, Aziz Bouymajane, Yassine Oulad El Majdoub, Francesco Cacciola, Luigi Mondello, Touriya Zair, Latifa Bouissane
HPLC-PDA/ESI-MS Analysis of Phenolic Compounds and Bioactivities of the Ethanolic Extract from Flowers of Moroccan Anacyclus clavatus . Plants (Basel, Switzerland) 11 (24) (2022)
Nadia Naim, Aziz Bouymajane, Yassine Oulad El Majdoub, Ezrari Said, Rachid Lahlali, Abdessalem Tahiri, Said Ennahli, Roberto Laganà Vinci, Francesco Cacciola, Luigi Mondello, Ilham Madani
Flavonoid Composition and Antibacterial Properties of Crocus sativus L. Petal Extracts. Molecules (Basel, Switzerland) 28 (1) (2022)
Soumaya Cheyadmi, Housni Chadli, Hassan Nhhala, Bouchra El Yamlahi, Mohammed El Maadoudi, Ayoub Kounnoun, Francesco Cacciola, Ayoub Ez-Zaaim, Hicham Chairi
Primary and Secondary Physiological Stress Responses of European Sea Bass ( Dicentrarchus labrax) Due to Rearing Practices under Aquaculture Farming Conditions in M'diq Bay, Moroccan Mediterranean: The Case of Sampling Operation for Size and Weight Measurement. Life (Basel, Switzerland) 13 (1) (2022)
Wafae Lechhab, Fabrizio Cincotta, Touria Lechhab, Concetta Condurso, Farida Salmoun, Francesco Cacciola, Antonella Verzera
Preliminary Assessment of Occurrence, Potential Origin, and Human Health Risk of Volatile Organic Compounds in Uncontrolled Springs, North Morocco. Metabolites 12 (12) (2022)
Nawal K Z AlFadhly, Nawfal Alhelfi, Ammar B Altemimi, Deepak Kumar Verma, Francesco Cacciola
Tendencies Affecting the Growth and Cultivation of Genus Spirulina: An Investigative Review on Current Trends. Plants (Basel, Switzerland) 11 (22) (2022)
Meriem Mokhtar, Fatma Youcefi, Soumia Keddari, Yahia Saimi, Siham Otsmane Elhaou, Francesco Cacciola
Phenolic Content and in Vitro Antioxidant, Anti-Inflammatory and antimicrobial Evaluation of Algerian Ruta graveolens L. Chemistry & biodiversity 19 (9) (2022)
Fadoua Asraoui, Ayoub Kounnoun, Hafssa El Cadi, Francesco Cacciola, Yassine Oulad El Majdoub, Filippo Alibrando, Filippo Mandolfino, Paola Dugo, Luigi Mondello, Adnane Louajri
Phytochemical Investigation and Antioxidant Activity of Globularia alypum L. Molecules (Basel, Switzerland) 26 (3) (2021)
Zina T Alkanan, Ammar B Altemimi, Asaad Rehman Al-Hilphy, Francesco Cacciola, Salam Adnan Ibrahim
Application and Effects of Ohmic-Vacuum Combination Heating on the Quality Factors of Tomato Paste. Foods (Basel, Switzerland) 10 (12) (2021)
Yassine Oulad El Majdoub, Giovanna Ginestra, Giuseppina Mandalari, Paola Dugo, Luigi Mondello, Francesco Cacciola
The Digestibility of Hibiscus sabdariffa L. Polyphenols Using an In Vitro Human Digestion Model and Evaluation of Their Antimicrobial Activity. Nutrients 13 (7) (2021)
Fadoua Asraoui, Ayoub Kounnoun, Francesco Cacciola, Fouad El Mansouri, Imad Kabach, Yassine Oulad El Majdoub, Filippo Alibrando, Katia Arena, Emanuela Trovato, Luigi Mondello, Adnane Louajri
Phytochemical Profile, Antioxidant Capacity, α-Amylase and α-Glucosidase Inhibitory Potential of Wild Moroccan Inula viscosa (L.) Aiton Leaves. Molecules (Basel, Switzerland) 26 (11) (2021)
Maria Fernanda Taviano, Emilia Cavò, Vivienne Spadaro, Francesco Maria Raimondo, Vincenzo Musolino, Francesco Cacciola, Yassine Oulad El Majdoub, Luigi Mondello, Concetta Condurso, Fabrizio Cincotta, Antonella Verzera, Natalizia Miceli
Phytochemical Constituents, Antioxidant Activity, and Toxicity Assessment of the Aerial Part Extracts from the Infraspecific Taxa of Matthiola fruticulosa (Brassicaceae) Endemic to Sicily. Molecules (Basel, Switzerland) 26 (14) (2021)
Hafssa El Cadi, Hajar El Bouzidi, Ginane Selama, Btissam Ramdan, Yassine Oulad El Majdoub, Filippo Alibrando, Katia Arena, Miguel Palma Lovillo, Jamal Brigui, Luigi Mondello, Francesco Cacciola, Tania M G Salerno
Elucidation of Antioxidant Compounds in Moroccan Chamaerops humilis L. Fruits by GC-MS and HPLC-MS Techniques. Molecules (Basel, Switzerland) 26 (9) (2021)
Ahmed Ali Abd El-Maksoud, Amal I A Makhlouf, Ammar B Altemimi, Ismail H Abd El-Ghany, Amr Nassrallah, Francesco Cacciola, Tarek Gamal Abedelmaksoud
Nano Milk Protein-Mucilage Complexes: Characterization and Anticancer Effect. Molecules (Basel, Switzerland) 26 (21) (2021)
Katia Arena, Filippo Mandolfino, Francesco Cacciola, Paola Dugo, Luigi Mondello
Multidimensional liquid chromatography approaches for analysis of food contaminants. Journal of separation science 44 (1) (2020)
Ammar B Altemimi, Muthanna J Mohammed, Lee Yi-Chen, Dennis G Watson, Naoufal Lakhssassi, Francesco Cacciola, Salam Adnan Ibrahim
Optimization of Ultrasonicated Kaempferol Extraction from Ocimum basilicum Using a Box-Behnken Design and Its Densitometric Validation. Foods (Basel, Switzerland) 9 (10) (2020)
Katia Arena, Francesca Rigano, Domenica Mangraviti, Francesco Cacciola, Francesco Occhiuto, Laura Dugo, Paola Dugo, Luigi Mondello
Exploration of Rapid Evaporative-Ionization Mass Spectrometry as a Shotgun Approach for the Comprehensive Characterization of Kigelia Africana (Lam) Benth. Fruit. Molecules (Basel, Switzerland) 25 (4) (2020)
Stefany Grutzmann Arcari, Katia Arena, Jeferson Kolling, Paloma Rocha, Paola Dugo, Luigi Mondello, Francesco Cacciola
Polyphenolic compounds with biological activity in guabiroba fruits (Campomanesia xanthocarpa Berg.) by comprehensive two-dimensional liquid chromatography. Electrophoresis 41 (20) (2020)
Imane Haoujar, Francesco Cacciola, Manuel Manchado, Jamal Abrini, Mohammed Haoujar, Kamal Chebbaki, Marianna Oteri, Francesca Rigano, Domenica Mangraviti, Luigi Mondello, Adil Essafi, Hicham Chairi, Nadia Skali Senhaji
Isolation of Microalgae from Mediterranean Seawater and Production of Lipids in the Cultivated Species. Foods (Basel, Switzerland) 9 (11) (2020)
Hafssa El Cadi, Hajar El Bouzidi, Ginane Selama, Asmae El Cadi, Btissam Ramdan, Yassine Oulad El Majdoub, Filippo Alibrando, Paola Dugo, Luigi Mondello, Asmae Fakih Lanjri, Jamal Brigui, Francesco Cacciola
Physico-Chemical and Phytochemical Characterization of Moroccan Wild Jujube "Zizyphus lotus (L.)" Fruit Crude Extract and Fractions. Molecules (Basel, Switzerland) 25 (22) (2020)
Soukaina Hrichi, Francesca Rigano, Raja Chaabane-Banaoues, Yassine Oulad El Majdoub, Domenica Mangraviti, Davide Di Marco, Hamouda Babba, Paola Dugo, Luigi Mondello, Zine Mighri, Francesco Cacciola
Identification of Fatty Acid, Lipid and Polyphenol Compounds from Prunus armeniaca L. Kernel Extracts. Foods (Basel, Switzerland) 9 (7) (2020)
Natalizia Miceli, Emilia Cavò, Monica Ragusa, Francesco Cacciola, Luigi Mondello, Laura Dugo, Rosaria Acquaviva, Giuseppe Antonio Malfa, Andreana Marino, Manuela D'Arrigo, Maria Fernanda Taviano
Brassica incana Ten. (Brassicaceae): Phenolic Constituents, Antioxidant and Cytotoxic Properties of the Leaf and Flowering Top Extracts. Molecules (Basel, Switzerland) 25 (6) (2020)
Aziz Bouymajane, Yassine Oulad El Majdoub, Francesco Cacciola, Marina Russo, Fabio Salafia, Alessandra Trozzi, Fouzia Rhazi Filali, Paola Dugo, Luigi Mondello
Characterization of Phenolic Compounds, Vitamin E and Fatty Acids from Monovarietal Virgin Olive Oils of "Picholine marocaine" Cultivar. Molecules (Basel, Switzerland) 25 (22) (2020)
Katia Arena, Francesco Cacciola, Laura Dugo, Paola Dugo, Luigi Mondello
Determination of the Metabolite Content of Brassica juncea Cultivars Using Comprehensive Two-Dimensional Liquid Chromatography Coupled with a Photodiode Array and Mass Spectrometry Detection. Molecules (Basel, Switzerland) 25 (5) (2020)
Soukaina Hrichi, Raja Chaabane-Banaoues, Sihem Bayar, Maria Flamini Hatem Ciudad-Mulero, Yassine Oulad El Majdoub, Domenica Mangraviti, Luigi Mondello, Ridha El Mzoughi, Hamouda Babba, Zine Mighri, Francesco Cacciola
Botanical and Genetic Identification Followed by Investigation of Chemical Composition and Biological Activities on the Scabiosa atropurpurea L. Stem from Tunisian Flora. Molecules (Basel, Switzerland) 25 (21) (2020)
Yassine Oulad El Majdoub, Filippo Alibrando, Francesco Cacciola, Katia Arena, Eleonora Pagnotta, Roberto Matteo, Giuseppe Micalizzi, Laura Dugo, Paola Dugo, Luigi Mondello
Chemical Characterization of Three Accessions of Brassica juncea L. Extracts from Different Plant Tissues. Molecules (Basel, Switzerland) 25 (22) (2020)
Katia Arena, Francesco Cacciola, Francesca Rigano, Paola Dugo, Luigi Mondello
Evaluation of matrix effect in one-dimensional and comprehensive two-dimensional liquid chromatography for the determination of the phenolic fraction in extra virgin olive oils. Journal of separation science 43 (9-10) (2020)
Anna Różańska, Marina Russo, Francesco Cacciola, Fabio Salafia, Żaneta Polkowska, Paola Dugo, Luigi Mondello
Concentration of Potentially Bioactive Compounds in Italian Extra Virgin Olive Oils from Various Sources by Using LC-MS and Multivariate Data Analysis. Foods (Basel, Switzerland) 9 (8) (2020)
Ayoub Kounnoun, Adnane Louajri, Francesco Cacciola, Hafssa El Cadi, Hajar Bougtaib, Naoual Alahlah, Aicha El Baaboua, Mohammed El Maadoudi
Development and Validation of a TLC-Densitometry Method for Histamine Monitoring in Fish and Fishery Products. Molecules (Basel, Switzerland) 25 (16) (2020)
Marina Russo, Ivana Lidia Bonaccorsi, Adriana Arigò, Francesco Cacciola, Laura De Gara, Paola Dugo, Luigi Mondello
Blood orange (Citrus sinensis) as a rich source of nutraceuticals: investigation of bioactive compounds in different parts of the fruit by HPLC-PDA/MS. Natural product research 35 (22) (2019)
Salam A Aboud, Ammar B Altemimi, Asaad R S Al-HiIphy, Lee Yi-Chen, Francesco Cacciola
A Comprehensive Review on Infrared Heating Applications in Food Processing. Molecules (Basel, Switzerland) 24 (22) (2019)
Hajer Tlili, Andreana Marino, Giovanna Ginestra, Francesco Cacciola, Luigi Mondello, Natalizia Miceli, Maria Fernanda Taviano, Hanen Najjaa, Antonia Nostro
Polyphenolic profile, antibacterial activity and brine shrimp toxicity of leaf extracts from six Tunisian spontaneous species. Natural product research 35 (6) (2019)
Simona Pergolizzi, Valeria D'Angelo, Marialuisa Aragona, Paola Dugo, Francesco Cacciola, Gioele Capillo, Giacomo Dugo, Eugenia Rita Lauriano
Evaluation of antioxidant and anti-inflammatory activity of green coffee beans methanolic extract in rat skin. Natural product research 34 (11) (2018)
Zarai Zied, Ahlem Edahech, Francesca Rigano, Giuseppe Micalizzi, Luigi Mondello, Nadia Kharrat, Mohamed Sellami, Francesco Cacciola
Monoacylglycerol and diacylglycerol production by hydrolysis of refined vegetable oil by-products using an immobilized lipase from Serratia sp. W3. Journal of separation science 41 (23) (2018)
S Boussahel, Francesco Cacciola, S Dahamna, Luigi Mondello, Antonella Saija, Francesco Cimino, Antonio Speciale, Mariateresa Cristani
Flavonoid profile, antioxidant and antiglycation properties of Retama sphaerocarpa fruits extracts. Natural product research 32 (16) (2017)