Agata Zaremba

Publication Activity (10 Years)

Years Active: 2022-2023
Publications (10 Years): 5

Top Topics

Neoadjuvant Chemotherapy

Health Risk Assessment

Preterm Infants

Top Venues

Foods (Basel, Switzerland)

Molecules (Basel, Switzerland)

This page only lists publications with an associated author ORCID identifier.

Publications

Agata Zaremba, Marzanna Hęś, Anna Jędrusek-Golińska, Monika Przeor, Krystyna Szymandera-Buszka
The Antioxidant Properties of Selected Varieties of Pumpkin Fortified with Iodine in the Form of Potassium Iodide and Potassium Iodate. Foods (Basel, Switzerland) 12 (14) (2023)
Agata Zaremba, Anna Gramza-Michalowska, Kunal Pal, Krystyna Szymandera-Buszka
The Effect of a Vegan Diet on the Coverage of the Recommended Dietary Allowance (RDA) for Iodine among People from Poland. Nutrients 15 (5) (2023)
Agata Zaremba, Anna Gramza-Michalowska, Kunal Pal, Krystyna Szymandera-Buszka
The Effect of a Vegan Diet on the Coverage of the Recommended Dietary Allowance (RDA) for Iodine among People from Poland. Nutrients 15 (5) (2023)
Agata Zaremba, Anna Gramza-Michalowska, Kunal Pal, Krystyna Szymandera-Buszka
The Effect of a Vegan Diet on the Coverage of the Recommended Dietary Allowance (RDA) for Iodine among People from Poland. Nutrients 15 (5) (2023)
Agata Zaremba, Katarzyna Waszkowiak, Dominik Kmiecik, Anna Jędrusek-Golińska, Maciej Jarzębski, Krystyna Szymandera-Buszka
The Selection of the Optimal Impregnation Conditions of Vegetable Matrices with Iodine. Molecules (Basel, Switzerland) 27 (10) (2022)