Agnese Piovesan (A Piovesan)

Scopus Author ID ORCID

Publication Activity (10 Years)

Years Active: 2020-2023
Publications (10 Years): 7

Top Venues

Micromachines

Advanced materials (Deerfield Beach, Fla.)

Foods (Basel, Switzerland)

Nature food

KU Leuven (PHD)

This page only lists publications with an associated author ORCID identifier.

Education History

KU Leuven Nov 01 2016

Belgium

PHD :: Bioscience engineering

Politecnico di Milano Sep 01 2014 - Sep 28 2016

Italy

MSC :: Chemical engineering

Publications

Lorenz Van Hileghem, Shashwat Kushwaha, Agnese Piovesan, Pieter Verboven, Bart Nicolaï, Dominiek Reynaerts, Francesco Dal Dosso, Jeroen Lammertyn
Innovative Fabrication of Hollow Microneedle Arrays Enabling Blood Sampling with a Self-Powered Microfluidic Patch. Micromachines 14 (3) (2023)
Lorenz Van Hileghem, Shashwat Kushwaha, Agnese Piovesan, Pieter Verboven, Bart Nicolaï, Dominiek Reynaerts, Francesco Dal Dosso, Jeroen Lammertyn
Innovative Fabrication of Hollow Microneedle Arrays Enabling Blood Sampling with a Self-Powered Microfluidic Patch. Micromachines 14 (3) (2023)
Lorenz Van Hileghem, Shashwat Kushwaha, Agnese Piovesan, Pieter Verboven, Bart Nicolaï, Dominiek Reynaerts, Francesco Dal Dosso, Jeroen Lammertyn
Innovative Fabrication of Hollow Microneedle Arrays Enabling Blood Sampling with a Self-Powered Microfluidic Patch. Micromachines 14 (3) (2023)
Clement Achille, Cesar Parra-Cabrera, Ruben Dochy, Henry Ordutowski, Agnese Piovesan, Pieter Piron, Lore Van Looy, Shashwat Kushwaha, Dominiek Reynaerts, Pieter Verboven, Bart Nicolaï, Jeroen Lammertyn, Dragana Spasic, Rob Ameloot
3D Printing of Monolithic Capillarity-Driven Microfluidic Devices for Diagnostics. Advanced materials (Deerfield Beach, Fla.) 33 (25) (2021)
Hui Xiao, Agnese Piovesan, Suzane Pols, Pieter Verboven, Bart M Nicolaï
Microstructural changes enhance oxygen transport in tomato (Solanum lycopersicum) fruit during maturation and ripening. The New phytologist 232 (5) (2021)
Agnese Piovesan, Valérie Vancauwenberghe, Wondwosen Aregawi, Mulugeta A Delele, Evi Bongaers, Mathijs de Schipper, Kjeld van Bommel, Martijn W J Noort, Pieter Verboven, Bart Nicolai
Designing Mechanical Properties of 3D Printed Cookies through Computer Aided Engineering. Foods (Basel, Switzerland) 9 (12) (2020)
Stijn Reyniers, Niels De Brier, Nand Ooms, S Matthijs, Agnese Piovesan, P Verboven, Kristof Brijs, R G Gilbert, Jan A Delcour
Amylose molecular fine structure dictates water-oil dynamics during deep-frying and the caloric density of potato crisps. Nature food 1 (11) (2020)

Agnese Piovesan.css-eqlu8i{font-size:small;padding-left:4px;} (A Piovesan)

Publication Activity (10 Years)

Top Topics

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Agnese Piovesan (A Piovesan)